DirtyFLRestaurant Inspection Data

CINEMARK PARADISE 24

Based on 5 health inspections, CINEMARK PARADISE 24 in DAVIE has earned a 3.5/5 food safety rating. Recent inspections indicate some food safety concerns.

Last inspection: 2 months ago · 5 reports on file

Sheridan Street
Florida, 33330
Broward County County

Overall Food Safety Rating

★★★½☆ (3.5/5)
Based on 5 health inspection reports

All Inspection Reports

12/29/2025· 2mo ago

Visit ID: 13602784

Met Inspection Standards

1 int, 3 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior rear and left side with a mold like substance.
  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. In storage room with chips
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed behind ice machine and storage rack accumulation of debris on the floor.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed food particles pepperoni slice and fries in hand washing sink located by the three compartment sink.

8/11/2025· 7mo ago

Visit ID: 13458187

Met Inspection Standards

1 int, 1 basic

  • 35B-01-4:Basic - - From initial inspection : Basic - Exterior door has a gap at the threshold that opens to the outside. Observed at rear of establishment. Repeat Violation Warning - From follow-up inspection 2025-08-11: Same **Time Extended**
  • 27-16-4:Intermediate - - From initial inspection : Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed at handwashing sink next to ice machine. Warning - From follow-up inspection 2025-08-11: Same **Time Extended**

7/10/2025· 8mo ago

Visit ID: 10890058

Follow-up Inspection Required

2 int, 6 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice machine across from walk in cooler. Warning
  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee frying fries while wearing bracelet. Employee removed item. Corrected On-Site Warning
  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed at rear of establishment. Repeat Violation Warning
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed trash and candy debris throughout kitchen, storage and walk in cooler. Warning
  • 25-05-4:Basic - Single-service articles improperly stored. Observed pizza boxes stored directly on the floor. Operator stored correctly. Corrected On-Site Warning
  • 08B-12-5:Basic - Stored food not covered. Observed at reach in freezer in kitchen. Container of pizzas not covered. Employee covered item. Corrected On-Site Warning
  • 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Observed D. Valentine certificate 6/17/2024 Warning
  • 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed at handwashing sink next to ice machine. Warning

8/14/2024· 1y 7mo ago

2 high, 2 basic

  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed at back
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed spoon in container with water 87F. Operator stored correctly. Corrected On-Site
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at flip top cooler next to Turbo chef oven - shredded mozzarella cheese (69F - Cold Holding) as per operator item not portioned or prepared today. As per operator item held out of temperature overnight. See stop sale
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at flip top cooler next to Turbo chef oven - shredded mozzarella cheese (69F - Cold Holding) as per operator item not portioned or prepared today. As per operator item held out of temperature overnight. See stop sale

7/17/2023· 2y 7mo ago

Visit ID: 8378491

Met Inspection Standards

1 basic

  • 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee water bottles inside cooler.