CHINA HOUSE
6517 NOVA DR
Overall Food Safety Rating
★☆☆☆☆ (1.2/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 1/29/2025
High Priority
1
Intermediate
3
Basic
4
Total
8
Inspection Details:
- 14-05-4:Basic - Cardboard used to line food-contact shelves. -Storage shelves in cook line -Walk in cooler shelves -Walk in freezer shelves
- 42-02-4:Basic - Improper storage of maintenance equipment that interferes with cleaning. Mop sink used to stored cleaning equipment, brushes, brooms and a large step ladder, employee removed all . **Corrected On-Site**
- 29-20-5:Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Cook line-hand wash sink- slow drain.
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Chicken wings on standing water, employee placed on cold holding running water. **Corrected On-Site**
- 14-15-4:High Priority - Nonfood-grade containers used for food storage - direct contact with food. Multiple Cardboard boxes used to stored portioned food inside - reach in freezer -Walk in freezer
- 12A-03-4:Intermediate - Employee washed hands in a sink other than an approved handwash sink. Observed employees washing hands in triple sink.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Poster emailed to operator
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Two containers of soy sauce in front of sink. Employee removed. **Corrected On-Site**
Food safety inspection conducted on 1/29/2025 revealed 8 total violations (1 high priority, 3 intermediate, 4 basic).