BILLY'S TAVERN
West Gandy Boulevard
Tampa, Florida, 33611
Hillsborough County County
Overall Food Safety Rating
★½☆☆☆ (1.7/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 2/11/2025
High Priority
0
Intermediate
3
Basic
9
Total
12
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior right side and back with accumulation of black/green mold-like substance.
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles.
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles soiled with accumulated food debris, grease, dust, or mold-like substance at cook line.
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee cell phone on shelf with rolls on cool line
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside.
- 08B-38-4:Basic - Food stored on floor. Plastic bucket celery sticks on the floor in walk-in cooler. Observed plastic container of cooking oil on the floor in back kitchen. Observed soda syrup on the floor in storage area.
- 24-17-4:Basic - Silverware/utensils dried with a towel/cloth. Observed employee drying clean dishes with side towel.
- 21-10-4:Basic - Soiled dry wiping cloth in use. On cook line.
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop wet nesting inside mop bucket.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener surface soiled with food debris, mold-like substance or slime. Observed food slicer surface soiled with food debris, mold-like substance or slime
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Two new employees less than 60 days. Emailed operator form
- 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Food safety inspection conducted on 2/11/2025 revealed 12 total violations (0 high priority, 3 intermediate, 9 basic).