VENEZUELAN TASTE

Health inspection records show VENEZUELAN TASTE in DAVENPORT has 4 inspections with a food safety rating of 2.9/5. Recent inspections show improving food safety practices.

Last inspection: 2 months ago · 4 reports on file

7537 OSCEOLA POLK LINE RD

Overall Food Safety Rating

★★½☆☆ (2.9/5)
Based on 4 health inspection reports

All Inspection Reports

12/30/2025· 2mo ago

Visit ID: 10888008

Met Inspection Standards

1 high, 2 int, 2 basic

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Bowl used as ice scoop in ice machine
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave next to reach in freezer soiled with old food debris. Microwave on prep table between fryers and make table soiled with old food debris.
  • 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee clean spilt drink on floor with gloves and used chemicals. Removed gloves she had on for cleaning and failed to wash hands before putting new gloves on to handle single use items and ready to eat foods.
  • 31A-10-4:Intermediate - Equipment drain line draining into handwash sink. Coffee maker at front counter Repeat Violation
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle containing sanitizer at front counter

4/29/2025· 10mo ago

Visit ID: 8776331

Met Inspection Standards

1 high, 4 int, 3 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
  • 22-16-4:Basic - Reach-in freezer interior/shelves have accumulation of soil residues. Several in hallway leading to restroom
  • 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Frozen fruit bags thawing at room temperature without water in handwashing sink in kitchen Repeat Violation
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Pan of raw chicken over milk, shelled eggs over drink pitchers in glass door reach in cooler next to kitchen entrance
  • 31A-10-4:Intermediate - Equipment drain line draining into handwash sink. Coffee maker at front counter Repeat Violation
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Kitchen handwashing sink blocked by bread rack Repeat Violation
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. As evidenced by cup and detergent bucket in handwashing sink at front counter Product thawing in kitchen handwashing sink Operator removed cup **Corrective Action Taken**
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. In restroom

11/18/2024· 1y 3mo ago

Visit ID: 10720802

Met Inspection Standards

2 int, 3 basic

  • 08B-38-4:Basic - Food stored on floor. Cases of soda and water near restroom Corrected On-Site
  • 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Meat at room temperature. Operator placed in cooler Corrected On-Site
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Corrected On-Site
  • 31A-10-4:Intermediate - Equipment drain line draining into handwash sink. Coffee drain line in handsink at front counter
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Multiple items in sink at front counter, also in kitchenCorrected On-Site Corrected On-Site

2/12/2024· 2y ago

Visit ID: 8600963

Met Inspection Standards
  • N/A:No Violations Were Observed