DirtyFLRestaurant Inspection Data

THE CREPE CAFE TAMPA

THE CREPE CAFE TAMPA maintains a 4.5/5 food safety rating based on 5 health department inspections in DAVENPORT. Recent inspections show improving food safety practices.

144 NEVADA CT

Overall Food Safety Rating

★★★★½ (4.5/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 9/29/2025

Inspection #: Visit ID: 13523900

  • 10-07-4:Basic - - From initial inspection : Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Crepe making utensils stored in standing water temped 81 F. Warning - From follow-up inspection 2025-09-29:
  • 31A-09-4:Intermediate - - From initial inspection : Intermediate - Handwash sink not accessible for employee use at all times. Multiple items stored in handwash sink that employee unable to utilized handwash sink. Employee removed items from handwash sink. Corrected On-Site Warning - From follow-up inspection 2025-09-29:

Inspection Date: 9/18/2025

Inspection #: Visit ID: 10936461

  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Crepe making utensils stored in standing water temped 81 F. Warning
  • 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ MARGARETH CORTINAS-LODIN, the only manager expired on 07/17/2025. Warning
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Multiple items stored in handwash sink that employee unable to utilized handwash sink. Employee removed items from handwash sink. Corrected On-Site Warning

Inspection Date: 9/14/2024

Inspection #: Visit ID: 8713111

  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed between equipment.

Inspection Date: 9/20/2023

Inspection #: Visit ID: 8501850

  • N/A:No Violations Were Observed

Inspection Date: 9/16/2023

Inspection #: Visit ID: 8334847

  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning