MILLER'S ALE HOUSE
MILLER'S ALE HOUSE has 4 health inspections on file for its DAVENPORT location, with an overall rating of 3.8/5. Recent inspections show improving food safety practices.
8170 Laura Lane
Florida, 33896
Osceola County County
Overall Food Safety Rating
★★★½☆ (3.8/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 9/3/2025
Inspection #: Visit ID: 13509615
- 14-69-4:Basic - - From initial inspection : Basic - Ice buildup in walk-in freezer under condenser line. And by condenser units in walk in cooler Warning - From follow-up inspection 2025-09-03: **Time Extended**
- 53A-03-7:Intermediate - - From initial inspection : Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Ashley Brennan 9-1-2020, expired 9-1-2025. Warning - From follow-up inspection 2025-09-03: **Time Extended**
Inspection Date: 9/2/2025
Inspection #: Visit ID: 10912475
- 14-69-4:Basic - Ice buildup in walk-in freezer under condenser line. And by condenser units in walk in cooler Warning
- 29-44-4:High Priority - Air gap between water supply inlet and flood rim of equipment/sink is less than one inch. Dish machine drain line going into floor drain. Manager lifted piping Corrected On-Site Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Make line in between three burner range and oven: raw shrimp (53F - Cold Holding); cooked chicken (56F - Cold Holding); diced tomatoes (46F - Cold Holding). Manager place in walk in cooler shrimp retemped at 42f, cooked chicken at 48f, diced tomatoes at 45f. Middle unit across from char grill: diced tomatoes (45F - Cold Holding); sour cream (45F - Cold Holding), cooked onions (47F - Cold Holding); sliced tomatoes (51F - Cold Holding) Manager closed cooler diced tomatoes temped at 43f, cooked onions at 46f, and sliced tomatoes 50f. Manager iced down product. **Corrective Action Taken** Warning
- 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Ashley Brennan 9-1-2020, expired 9-1-2025. Warning
Inspection Date: 4/29/2025
Inspection #: Visit ID: 10721225
- 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Employee removed knives between reach in cooler on cook line and took to dishwasher to be cleaned. Corrected On-Site
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Employee removed tongs from oven door on cook line. **Corrective Action Taken**
Inspection Date: 11/15/2024
Inspection #: Visit ID: 8637106
- N/A:No Violations Were Observed