DirtyFLRestaurant Inspection Data

GIOVANNI'S PIZZERIA & KITCHEN

With 4 inspections documented, GIOVANNI'S PIZZERIA & KITCHEN maintains a 3.4/5 food safety rating in DAVENPORT. Recent inspections indicate some food safety concerns.

49591 US HWY 27 STE 701

Overall Food Safety Rating

★★★☆☆ (3.4/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 12/10/2025

Inspection #: Visit ID: 10878623

  • 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Pizza station ceiling open and exposed to ventilation system, and rafters. Establishment not following proviso 5 on approved plan review packet.
  • 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Observed container of employee pasta on dry storage shelf next to ingredients. Manager removed Corrected On-Site
  • 08B-38-4:Basic - Food stored on floor. Observed container of pizza sauce being stored on floor in freezer. manager placed container on rack. Corrected On-Site
  • 33-16-4:Basic - Open dumpster lids on shared dumpsters.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Flour not labeled. Manager labeled flour. Corrected On-Site
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed blocked hand sink at pizza station. Manager moved prep table allowing access to table. Corrected On-Site
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed lid being stored in hand sink. Employee removed lid. Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink pizza station. Manager placed paper towels at sink. Corrected On-Site

Inspection Date: 7/8/2025

Inspection #: Visit ID: 10818634

  • 29-34-4:High Priority - - From initial inspection : High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. At mop sink. Warning - From follow-up inspection 2025-07-08: **Time Extended**

Inspection Date: 4/14/2025

Inspection #: Visit ID: 8866251

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Operator removed 2oz cup from bulk container of flour in kitchen. Corrected On-Site Warning
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Operator removed Several drink cups on shelves above reach in coolers and cutting boards on cook line. Corrected On-Site Warning
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Operator removed purse from condiment boxes at server station and phone from prep table on cook line. Corrected On-Site Warning
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. At mop sink. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

Inspection Date: 8/20/2024

Inspection #: Visit ID: 8698469

  • N/A:No Violations Were Observed