CHILIS GRILL & BAR
8180 Laura Lane
Florida, 33896
Osceola County County
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 4/17/2025
High Priority
0
Intermediate
0
Basic
6
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 14-38-4:Basic - Food storage container/container lid cracked or broken. On salsa pan in reach in cooler server station next to chip warmer Operator replaced Corrected On-Site
- 10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Scoop handle touching shredded cheese in make table on cookline
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Several hood vents over cookline and in prep area
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Several on clean dish rack Operator removed to be rewashed **Corrective Action Taken** Repeat Violation
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. In server area, on cookline by prep area and in bar Operator dried out with cloth Corrected On-Site Repeat Violation
- 29-03-4:Basic - Water draining onto floor surface. Bar handwashing sink Repeat Violation
Food safety inspection conducted on 4/17/2025 revealed 6 total violations (0 high priority, 0 intermediate, 6 basic).
Inspection on 10/1/2024
High Priority
0
Intermediate
0
Basic
6
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. Torn gasket on reach in cooler in server
- 36-22-4:Basic - Floor area(s) covered with standing water. Walk in cooler Operator squeegee out Corrected On-Site Repeat Violation
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Ovens on cookline
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Operator removed dishes to be rewatched **Corrective Action Taken** Repeat Violation
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Reach in cooler by prep area. Operator cleaned out Corrected On-Site
- 29-03-4:Basic - Water draining onto floor surface. From hand wash sink in bar Pipe came disconnected, operator reconnected Corrected On-Site
Food safety inspection conducted on 10/1/2024 revealed 6 total violations (0 high priority, 0 intermediate, 6 basic).
Inspection on 4/5/2024
High Priority
1
Intermediate
1
Basic
8
Total
10
Disposition: Met Inspection Standards
Inspection Details:
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Cups in server. Corrected On-Site
- 36-22-4:Basic - Floor area(s) covered with standing water. Walk in cooler. Corrected On-Site
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Freezer
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Freezer
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Reach in cooler by storage area.
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop in shredded cheese on makeline. Ice scoop in ice server area.
- 16-46-4:Basic - Old labels stuck to food containers after cleaning.
- 24-18-4:Basic - Silverware/utensils stored upright with the food-contact surface up. Forks in clean dish rack. Corrected On-Site
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Server area spray bottles of cleaner by napkins and silverware packs. Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener. Corrected On-Site
Food safety inspection conducted on 4/5/2024 revealed 10 total violations (1 high priority, 1 intermediate, 8 basic).
Inspection on 11/20/2023
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Corrected On-Site
- 14-11-5:Basic - Equipment in poor repair. Mop sink with broken edge
Food safety inspection conducted on 11/20/2023 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).