FIRST WATCH RESTAURANT #280
160 South Compass Way
Florida, 33004
Broward County County
Overall Food Safety Rating
★★★½☆ (3.5/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 4/22/2025
High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Food not prepared or portioned today. 2) flip top-; pancake batter (46F - Cold Holding), per operator food held less than 4 hours, observed food on double panel. Employee removed and stored inside lower cooler for a quick chill. **Corrective Action Taken**
Food safety inspection conducted on 4/22/2025 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).
Inspection on 3/12/2025
High Priority
1
Intermediate
0
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. -Bottle of water and sandwich on same shelf of clean bowls above flip top in cook line. Employee removed. **Corrected On-Site**
- 22-09-5:Basic - Food storage container for time/temperature control for safety food not cleaned after being emptied prior to refilling. Observed two metallic containers stored soiled in cleaning equipment storage rack- employee removed. **Corrected On-Site**
- 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Pancake batter , per employee , food on time at 8:30 am, manager included on time list on IPad. **Corrected On-Site**
Food safety inspection conducted on 3/12/2025 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).
Inspection on 10/2/2024
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured next to exit door. Operator secured **Corrected On-Site**
- 36-34-5:Basic - Ceiling tiles above hand washing sink in ware washing area soiled with dust.
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. **Repeat Violation**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in server station.. Operator provided **Corrected On-Site**
Food safety inspection conducted on 10/2/2024 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).