DirtyFLRestaurant Inspection Data

ARAPA INVESTMENT GROUP LLC

Based on 3 health inspections, ARAPA INVESTMENT GROUP LLC in DANIA BEACH has earned a 1.6/5 food safety rating. Recent inspections show improving food safety practices.

Last inspection: 1 months ago · 3 reports on file

180 E DANIA BEACH BLVD STE 104

Overall Food Safety Rating

★½☆☆☆ (1.6/5)
Based on 3 health inspection reports

All Inspection Reports

1/22/2026· 1mo ago

Visit ID: 10882488

Follow-up Inspection Required

1 high, 2 int

  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired December 1, 2025 Warning
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Employee can not locate certified food manager certification. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee can not locate food handler certification for employees. Warning

11/1/2024· 1y 4mo ago

Visit ID: 8792124

Met Inspection Standards

2 high, 1 int, 1 basic

  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Emailed poster
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license . License expired December 1,2023, operator paid license during inspection. confirmation #247355698 Corrected On-Site
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken stored over blue berries inside low boy freezer in kitchen. Operator moved raw chicken to another freezer and stored correctly. Corrected On-Site
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed clean up procedures

10/11/2023· 2y 5mo ago

Visit ID: 8390967

Follow-up Inspection Required

2 high, 4 int, 4 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine
  • 25-05-4:Basic - Single-service articles improperly stored. Case of clear cup stored on floor in hallway across from restroom.
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth stored next to triple sink. Manager stored in sanitizer bucket. Corrected On-Site
  • 02D-01-5:Basic - Working containers of oil removed from original container not identified by common name. Manager labeled squeeze bottle of oil during inspection. Corrected On-Site
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Admin Complaint
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored above containers of dulce de léché and pickles in Turbo Air reach in. Manager inverted. Corrected On-Site
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk opened more than 24 hours not date marked. Manager date marked 10-09-2023
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.
  • 31B-03-4:Intermediate - No soap provided at handwash sink in kitchen. Manager provided during inspection. Corrected On-Site
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Manager labeled cleaner bottle during inspection. Corrected On-Site