KENTUCKY FRIED CHICKEN
13245 S US HWY 301
Overall Food Safety Rating
★★★★☆ (4.0/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 1/13/2025
High Priority
0
Intermediate
0
Basic
5
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 35A-06-4:Basic - Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Approximately 35 dead insects in wall mounted control device, operator replaced glue strip **Corrected On-Site**
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles.
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Accumulation of grease under fryers
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Cracked floor tiles on cook line
- 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Employee beverages in freezer across from fryers
Food safety inspection conducted on 1/13/2025 revealed 5 total violations (0 high priority, 0 intermediate, 5 basic).