THAI PHOON RESTAURANT
238 SE US HWY 19
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 12/9/2024
High Priority
2
Intermediate
0
Basic
7
Total
9
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. 1. Single-use cup without handle stored down inside flour near cookline. 2. Single-use cup without handle stored down inside sugar in rear storage shed. Manager removed both cups from food storage containers during this inspection. **Corrected On-Site**
- 14-45-4:Basic - Cardboard used to line nonfood-contact shelves. Cardboard lining lower shelf of prep table beside fryer.
- 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Several absorbent acoustic ceiling tiles in-use in kitchen and storage area in back of kitchen.
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink cup stored on prep table at cookline beside bottles of sauce. Employee removed drink from table during this inspection. **Corrected On-Site** **Repeat Violation**
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Wet nested clear plastic pans on shelf near dish machine.
- 14-47-4:Basic - Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Food storage shelves inside storage shed behind building constructed with absorbent unsealed wood.
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Old labels stuck to side of clean dish pan on storage rack near dish machine.
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Aerosol cans containing "Febreze" and Disinfectant spray stored on shelf behind front counter beside box containing single-use utensils. Employee removed both from shelf during this inspection. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Backflow prevention device missing from spigot on wall in storage area in back of kitchen.
Food safety inspection conducted on 12/9/2024 revealed 9 total violations (2 high priority, 0 intermediate, 7 basic).