DirtyFLRestaurant Inspection Data

SONIC #6928

SONIC #6928 maintains a 3.6/5 food safety rating based on 7 health department inspections in CRYSTAL RIVER. Food safety practices have remained consistent.

Last inspection: 4 weeks ago · 7 reports on file

310 Southeast Kings Bay Drive
Florida, 34429
Citrus County County

Overall Food Safety Rating

★★★½☆ (3.6/5)
Based on 7 health inspection reports

All Inspection Reports

2/11/2026· 4w ago

Visit ID: 13486402

Met Inspection Standards

1 high, 1 basic

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters above grill and fryers soiled with an accumulation of grease and dust.
  • 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw beef stored over bag of fries in reach-in freezer near cook line. Both items are not hermetically sealed. Operator moved and stored correctly. Corrected On-Site

8/7/2025· 7mo ago

Visit ID: 10908390

Met Inspection Standards

1 high, 2 basic

  • 36-34-5:Basic - Multiple ceiling vents soiled with a mold-like substance.
  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle underneath three compartment sink and near steam table on make line.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. - Observed Ice Cream - Dairy (55F - Cold Holding) in holding cabinet of machine closest to the drive thru window. Product has been in machine for less than 4 hours from walk-in cooler. Discussed with operator and they discontinued use of machine. - Observed Shredded Cheddar Cheese (50F - Cold Holding) in cooler next to steam table on make line. Product had been in cooler for less than 4 hours. Employee placed bag of ice on top of product. **Corrective Action Taken**

3/4/2025· 1y ago

Visit ID: 10785336

Met Inspection Standards
  • N/A:No Violations Were Observed

10/22/2024· 1y 4mo ago

Visit ID: 8869512

Met Inspection Standards
  • N/A:No Violations Were Observed

8/23/2024· 1y 6mo ago

Visit ID: 8729262

Follow-up Inspection Required

1 high, 3 int

  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef stored over pasteurized liquid egg in walk in cooler. Operator corrected shelves. Corrected On-Site Warning
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Sanitize bucket stored in hand wash sink. Operator removed. Corrected On-Site Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Allison B. Bryan C. Dayden F. Joseph J. Noah L. Owen M. Tierre M. Ashleigh P. Lily S. Heather S. Maryjane W. Warning

1/3/2024· 2y 2mo ago

Visit ID: 8580526

Met Inspection Standards

10 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Upper interior of ice machine near chute soiled with mold like growth
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -ceiling tile above ice machine soiled/damaged -air conditioning vents have dust build up throughout kitchen area
  • 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Crossiants on plastic rack in walk in freezer not 6" off floor. Operator moved Corrected On-Site
  • 33-09-4:Basic - Garbage not placed in a receptacle for storage until pick up to make the garbage inaccessible to insects and rodents. Bagged trash next to dumpster in garbage area. Operator put into dumpster Corrected On-Site
  • 14-69-4:Basic - Ice buildup in walk-in freezer on fan unit
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -mold like growth and debris build up behind handles of soft serve ice cream machine
  • 08B-12-5:Basic - Stored food not covered. -multiple items in cook line reach in freezer removed from original packaging, stored uncovered. Operator covered Corrected On-Site
  • 33-30-4:Basic - Unnecessary items stored in garbage enclosure. Wooden pallets and metal rack in garbage enclosure
  • 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed tomatoes stored above Ready to eat American cheese in walk in cooler. Operator moved Corrected On-Site
  • 14-17-4:Basic - Walk-in cooler shelves with rust that has pitted the surface. -metal rack in walk in cooler with bread and thawing items rusted

10/27/2023· 2y 4mo ago

Visit ID: 8492042

Met Inspection Standards

5 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the upper interior of the ice machine/bin. Repeat Violation
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on rear prep table, operator removed. Corrected On-Site Repeat Violation
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. -walk in freezer floor soiled -floor/wall under fronts d rear three compartment sinks soiled Repeat Violation
  • 33-29-4:Basic - Grease receptacle lid open, broken, or missing. Operator closed Corrected On-Site
  • 08B-38-4:Basic - Multiple cases of Food stored on floor in walk in freezer.