GINA'S GOURMET PALACE
255 SE US HWY 19
Overall Food Safety Rating
★★★☆☆ (3.1/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 11/15/2024
Inspection #: Visit ID: 8713316
- 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Repeat Violation
Inspection Date: 2/29/2024
Inspection #: Visit ID: 8623207
- 14-01-5:Basic - Observed: Bowl or other container with no handle used to dispense food. Scoop for dry rice has no handle. Priority: Basic
- 31A-09-4:Intermediate - Observed: Handwash sink not accessible for employee use at all times. Hand washing sink blocked with food containers and sanitizer bucket. Operator removed. Corrected On-Site Priority: Intermediate
- 50-04-4:Basic - Observed: Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Reference: 509.101(3) FS: (3) Each mobile food dispensing vehicle operator shall permanently affix in a prominent place on the side of the vehicle, in figures at least 2 inches high and in contrasting colors from the background, the operator's public food service establishment license number. Priority: Basic
- 51-13-4:Basic - Observed: No Heimlich maneuver/choking sign posted. Emailed operator DBPR HR 5030-105 **Corrective Action Taken** Priority: Basic
- 31B-04-4:Basic - Observed: No handwashing sign provided at a hand sink used by food employees. No hand washing sign at hand sink. Priority: Basic
- 11-26-1:Intermediate - Observed: No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Employee had blank copy that was signed during g inspection. Corrected On-Site Priority: Intermediate
- 14-31-5:High Priority - Observed: Nonfood-grade bags used in direct contact with food. Trash bag used to store rice. Priority: High Priority
- 41-17-4:Intermediate - Observed: Spray bottle containing toxic substance not labeled. Unlabeled squeeze bottles on boards. Operator labeled during inspection. Corrected On-Site Priority: Intermediate
Inspection Date: 2/29/2024
Inspection #: Visit ID: 8335143
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Scoop for dry rice has no handle.
- 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Emailed operator DBPR HR 5030-105 **Corrective Action Taken**
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. No hand washing sign at hand sink.
- 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Trash bag used to store rice.
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Hand washing sink blocked with food containers and sanitizer bucket. Operator removed. Corrected On-Site
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Employee had blank copy that was signed during g inspection. Corrected On-Site
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Unlabeled squeeze bottles on boards. Operator labeled during inspection. Corrected On-Site
Inspection Date: 11/27/2023
Inspection #: Visit ID: 8277252
- N/A:No Violations Were Observed