DirtyFLRestaurant Inspection Data

DAIRY QUEEN OF CROSS CITY

11 NE 203 AVE

Overall Food Safety Rating

★★★☆☆ (3.3/5)
Based on 12 health inspection reports

All Inspection Reports

Inspection Date: 5/29/2025

Inspection #: Visit ID: 10829063

  • 35B-02-4:Basic - Insect control device installed over food preparation area. Pest control light installed directly above cake prep table in kitchen.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Bottom interior of reach-in cooler at cookline soiled with food debris. Employee cleaned interior of cooler during this inspection. Corrected On-Site
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Employee at front counter dumped bucket of water inside the hand wash sink.

Inspection Date: 5/29/2025

Inspection #: Visit ID: 10809049

  • 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. No plans on file for establishment. Warning - From follow-up inspection 2025-03-27: No change, time extended. **Time Extended** - From follow-up inspection 2025-03-28: No change, time extended. **Time Extended** - From follow-up inspection 2025-03-28: No change, time extended. **Time Extended** - From follow-up inspection 2025-05-29: No change. Manager unable to provide floor plan. Admin Complaint

Inspection Date: 4/28/2025

Inspection #: Visit ID: 10818145

  • N/A:No Violations Were Observed

Inspection Date: 4/11/2025

Inspection #: Visit ID: 10817978

  • 36-24-5:Basic - Hole in or other damage to wall. Drywall has been removed from all the walls in the back kitchen area Warning
  • 29-08-4:Basic - Plumbing system in disrepair. three-compartment sink completely disconnected from water source and drainage pipe Warning
  • 36-04-5:Basic - Utility lines are unnecessarily exposed. Dry wall removed from the entire back kitchen area exposing electrical pipes Warning
  • 29-03-4:Basic - Water draining onto floor surface. Water draining on floor from drainage pipe of partially disconnected handwash sink on cookline Warning
  • 16-22-4:Intermediate - No dishwashing facilities of any kind provided. Three-compartment sink completely disconnected from water source and drainage system Warning
  • 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Hot water disconnected from handwash sink on cookline Warning

Inspection Date: 3/28/2025

Inspection #: Visit ID: 10808783

  • 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. No plans on file for establishment. Warning - From follow-up inspection 2025-03-27: No change, time extended. **Time Extended** - From follow-up inspection 2025-03-28: No change, time extended. **Time Extended** - From follow-up inspection 2025-03-28: No change, time extended. **Time Extended**

Inspection Date: 3/28/2025

Inspection #: Visit ID: 10807757

  • 35A-03-4:Basic - - From initial inspection : Basic - Dead roaches on premises. Four dead roaches on floor in kitchen below equipment at cookline. One dead roaches on floor in kitchen near mop sink. Repeat Violation Warning - From follow-up inspection 2025-03-27: 1. Two dead roaches on floor in kitchen behind ice cream machine. 2. One dead roaches on floor on wall in kitchen at cookline. Admin Complaint - From follow-up inspection 2025-03-28: 1. One dead roach on floor below reach-in cooler at front counter. Admin Complaint
  • 35A-05-4:High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. 1. One live roach crawling on wall in kitchen at cookline. 2. Two live roaches in kitchen on floor below refrigerated make-table at cookline. 3. Five live roaches in kitchen between shelf and wall below microwave at cookline. 4. One live roach crawling in floor in kitchen below dry storage shelves near wall-in cooler. Repeat Violation Warning - From follow-up inspection 2025-03-27: 1. Two live roaches crawling on floor at cookline. 2. One live roach on wheel below refrigerated make-table at cookline. 3. One live roach on right side of refrigerated make-table at cookline. 4. One live roach on floor below refrigerated make-table at cookline. Admin Complaint - From follow-up inspection 2025-03-28: 1. One live roach on gasket on reach-in cooler door at cookline. 2. One live roach crawling on wall in kitchen at cookline. Manager killed and discarded both during this inspection. Admin Complaint
  • 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. No plans on file for establishment. Warning - From follow-up inspection 2025-03-27: No change, time extended. **Time Extended** - From follow-up inspection 2025-03-28: No change, time extended. **Time Extended**

Inspection Date: 3/27/2025

Inspection #: Visit ID: 10807007

  • 35A-03-4:Basic - - From initial inspection : Basic - Dead roaches on premises. Four dead roaches on floor in kitchen below equipment at cookline. One dead roaches on floor in kitchen near mop sink. Repeat Violation Warning - From follow-up inspection 2025-03-27: 1. Two dead roaches on floor in kitchen behind ice cream machine. 2. One dead roaches on floor on wall in kitchen at cookline. Admin Complaint
  • 35A-05-4:High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. 1. One live roach crawling on wall in kitchen at cookline. 2. Two live roaches in kitchen on floor below refrigerated make-table at cookline. 3. Five live roaches in kitchen between shelf and wall below microwave at cookline. 4. One live roach crawling in floor in kitchen below dry storage shelves near wall-in cooler. Repeat Violation Warning - From follow-up inspection 2025-03-27: 1. Two live roaches crawling on floor at cookline. 2. One live roach on wheel below refrigerated make-table at cookline. 3. One live roach on right side of refrigerated make-table at cookline. 4. One live roach on floor below refrigerated make-table at cookline. Admin Complaint
  • 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. No plans on file for establishment. Warning - From follow-up inspection 2025-03-27: No change, time extended. **Time Extended**

Inspection Date: 3/26/2025

Inspection #: Visit ID: 10788551

  • 36-51-4:Basic - Building components, attachments or fixtures in poor repair. Large hole in wall in kitchen beside walk-in freezer. Repeat Violation
  • 35A-03-4:Basic - Dead roaches on premises. Four dead roaches on floor in kitchen below equipment at cookline. One dead roaches on floor in kitchen near mop sink. Repeat Violation Warning
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on door of ice cream freezer soiled with brown substance. Repeat Violation
  • 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. 1. One live roach crawling on wall in kitchen at cookline. 2. Two live roaches in kitchen on floor below refrigerated make-table at cookline. 3. Five live roaches in kitchen between shelf and wall below microwave at cookline. 4. One live roach crawling in floor in kitchen below dry storage shelves near wall-in cooler. Repeat Violation Warning
  • 53A-04-6:Intermediate - Food service manager not certified within 30 days of employment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ No proof of Certified Food Manager Certification for manager Shannon T. Shannon was the manager on duty during the last inspection.
  • 31A-04-4:Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Handwash sink removed at end of cookline. No other handwash sink in a nearby location. Warning
  • 51-16-7:Intermediate - No plan review submitted and approved. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. No plans on file for establishment. Warning

Inspection Date: 1/8/2025

Inspection #: Visit ID: 10754972

  • N/A:No Violations Were Observed

Inspection Date: 1/7/2025

Inspection #: Visit ID: 8831889

  • 14-45-4:Basic - Cardboard used to line nonfood-contact shelves. Cardboard used to line several shelves at cookline. Manager discarded cardboard during this inspection. Corrected On-Site Repeat Violation
  • 35A-03-4:Basic - Dead roaches on premises. One dead roach on back of handwash sink in kitchen at cookline. Two dead roaches on floor in kitchen below grill. Two dead roaches on floor in kitchen near fountain sodas shelf. Two dead roaches on floor in kitchen below dry storage shelves near walk-in cooler. One dead roach stuck to wall in kitchen beside walk-in cooler door. One dead roach on floor in kitchen beside manager's office. One dead roach on floor in kitchen below front counter. Warning
  • 36-24-5:Basic - Hole in or other damage to wall. 1. Large hole in wall in kitchen near walk-in freezer. 2. Hole in corner of wall in kitchen near mop sink. Repeat Violation
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on door of cake freezer near manager's office soiled with brown substance.
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. Remnants of old labels stuck to side of two clean plastic pans on dish rack near three-compartment sink.
  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Water leaking from inside wall at handwash sink near cookline.
  • 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. Two live roaches crawling on floor in kitchen below handwash sink at cookline. Three live roaches crawling on cardboard on floor in kitchen below reach-in freezer at cookline. One live roach on floor in kitchen below grill at cookline. One live roach on floor in kitchen below fryer at cookline. Five live roaches crawling on wall and floor in kitchen behind fryers. One live roach crawling on ceiling in kitchen in corner near mop sink. Warning
  • 35A-23-4:High Priority - Roach excrement and/or droppings present. One roach egg sac on floor in kitchen behind fryers. One roach egg sac on floor in kitchen behind ice machine. Warning

Inspection Date: 7/17/2024

Inspection #: Visit ID: 8742702

  • 14-05-4:Basic - Cardboard used to line food-contact shelves. Cardboard lining top of prep table at cookline between equipment.
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles near cookline soiled with dust. Repeat Violation
  • 36-24-5:Basic - Hole in or other damage to wall. Holes in wall behind both monitors at front counter.
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup on shelf inside walk-in freezer. Repeat Violation
  • 33-11-4:Basic - Missing drain plug at dumpster. Drain plug missing on dumpster in enclosure beside building.

Inspection Date: 1/10/2024

Inspection #: Visit ID: 8581764

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Air vents throughout kitchen soiled with dust.
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Several cracked floor tiles in kitchen at cookline and around mop sink.
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup on shelving inside walk-in freezer.
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In warming unit at cookline: chili (125F - Hot Holding). Employee stated the chili was heated in the microwave this morning and held inside the unit for approximately two hours. Inspector had employee reheat chili to 165F during this inspection. Corrected On-Site
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Backflow prevention device missing at spigot in parking lot. Manager added a backflow prevention device during this inspection. Corrected On-Site