WINGS ON WHEELS
6276 Old Bethel Road
Florida, 32536
Okaloosa County County
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 8 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 3/6/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 3/6/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 1/3/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 1/3/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 11/12/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233: Employee has been working longer then 60 days. No training certificates available to review. Warning - From follow-up inspection 2024-11-12: Employee left his certificate at home. Time extended 30 days. **Time Extended**
Food safety inspection conducted on 11/12/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 9/10/2024
High Priority
1
Intermediate
2
Basic
1
Total
4
Disposition: Follow-up Inspection Required
Inspection Details:
- 08B-38-4:Basic - Food stored on floor: Containers of cooking oil on floor by door.
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license: Licensed expired on June 1, 2024. Admin Complaint
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing: Items being stored in handwash sink. Employees removed. Corrected On-Site
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233: Employee has been working longer then 60 days. No training certificates available to review. Warning
Food safety inspection conducted on 9/10/2024 revealed 4 total violations (1 high priority, 2 intermediate, 1 basic).
Inspection on 4/3/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 4/3/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 2/1/2024
High Priority
0
Intermediate
2
Basic
2
Total
4
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair: Chest reach-in freezer door falling apart exposing the insulation.
- 25-05-4:Basic - Single-service articles improperly stored: To go containers sitting in bags on floor under hand-wash sink. Employee picked up off the floor. Corrected On-Site
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification: Owner/Operator is the manager and he has two MFDVs. He is on the second one and has the Certifed Food Manager certificate with him. Warning
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
Food safety inspection conducted on 2/1/2024 revealed 4 total violations (0 high priority, 2 intermediate, 2 basic).
Inspection on 8/23/2023
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 8/23/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 8/22/2023
High Priority
3
Intermediate
0
Basic
0
Total
3
Disposition: Facility Temporarily Closed
Inspection Details:
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Admin Complaint
- 28-13-5:High Priority - Raw sewage on ground of establishment: gray water on the ground due to external waste tank overflowing. Warning
- 28-11-4:High Priority - Septic tank system operated beyond approved limitations: external gray water tank overflowing. Warning
Food safety inspection conducted on 8/22/2023 revealed 3 total violations (3 high priority, 0 intermediate, 0 basic).