WENDYS 1946
10050 W SAMPLE RD
Overall Food Safety Rating
★★★★☆ (4.2/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 5/8/2025
Inspection #: Visit ID: 10834878
- 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee at cookline wearing bracelet. Employee removed Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Pipes at cookline soiled with grease
Inspection Date: 10/31/2024
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood vents soiled with dust.
- 03B-04-5:High Priority - Whole meat roast hot held at less than 130 degrees Fahrenheit. Back prep room chili (125F - Hot Holding). Per operator chili hot holding for two hours. Operator turned unit up to warmest setting to reheat back to 165F **Corrective Action Taken**
Inspection Date: 8/2/2024
- 29-19-4:Basic - Standing water in floor drain/floor drain draining very slowly. Water on floor in front of triple sink area due to faucet leak.
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Hand sink faucet beside triple sink leaking.