WENDYS 1946
10050 W SAMPLE RD
Overall Food Safety Rating
★★★★☆ (4.0/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 10/31/2024
High Priority
1
Intermediate
0
Basic
1
Total
2
Inspection Details:
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood vents soiled with dust.
- 03B-04-5:High Priority - Whole meat roast hot held at less than 130 degrees Fahrenheit. Back prep room chili (125F - Hot Holding). Per operator chili hot holding for two hours. Operator turned unit up to warmest setting to reheat back to 165F **Corrective Action Taken**
Food safety inspection conducted on 10/31/2024 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).
Inspection on 8/2/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Inspection Details:
- 29-19-4:Basic - Standing water in floor drain/floor drain draining very slowly. Water on floor in front of triple sink area due to faucet leak.
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Hand sink faucet beside triple sink leaking.
Food safety inspection conducted on 8/2/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).