PANERA BREAD #4708

2015 North University Drive
Coral Springs, Florida, 33071
Broward County County

Overall Food Safety Rating

★★★★☆ (4.1/5)
Based on 3 health inspection reports

Location Map

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Nearby Locations

1555 N UNIVERSITY DR

Coral Springs, FL

3439 NW 99 WAY

Coral Springs, FL

2501 UNIVERSITY DR

Coral Springs, FL

2000 UNIVERSITY DR

Coral Springs, FL

590 UNIVERSITY DR

Coral Springs, FL

2729 N UNIVERSITY DR

Coral Springs, FL

1142 N UNIVERSITY DR

Coral Springs, FL

10337 ROYAL PALM BLVD

Coral Springs, FL

921 N UNIVERSITY DR

Coral Springs, FL

10000 NW 29 ST

Coral Springs, FL

All Inspection Reports

Inspection on 12/30/2024

High Priority
0
Intermediate
0
Basic
3
Total
3

Inspection Details:

  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. 2 large food grade containers, on top shelf above back prep table not properly inverted. Operator inverted **Corrected On-Site**
  • 10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. At salad station #1, handle in direct contact with cut lettuce. Operator adjusted handles **Corrected On-Site**
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Printed/provided a copy of DBPR choking poster **Corrective Action Taken**
Health Inspector (2024-12-30)
2024-12-30
★★★★☆ 4.0/5
Food safety inspection conducted on 12/30/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).

Inspection on 9/12/2024

High Priority
0
Intermediate
1
Basic
0
Total
1

Inspection Details:

  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda machine/fountain drink machine has a build up of brownish residue
Health Inspector (2024-09-12)
2024-09-12
★★★★½ 5.0/5
Food safety inspection conducted on 9/12/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).

Inspection on 7/31/2024

High Priority
1
Intermediate
0
Basic
1
Total
2

Inspection Details:

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee sweater on shelving with single service items. Operator removed **Corrected On-Site**
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Underneath flip top #2; chicken (44F - Cold Holding) per operator in unit less than 4hrs, foods not portioned or prepared today. Observed foods sitting out before placed in cooler. Operator moved to WIC for quick chill. **Corrected On-Site**
Health Inspector (2024-07-31)
2024-07-31
★★★☆☆ 3.0/5
Food safety inspection conducted on 7/31/2024 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).