MANHATTAN BAGEL
Health inspection records show MANHATTAN BAGEL in CORAL SPRINGS has 5 inspections with a food safety rating of 3.2/5. Recent inspections indicate some food safety concerns.
4610 North University Drive
Coral Springs, Florida, 33067
Broward County County
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 5 health inspection reports
All Inspection Reports
Inspection Date: 10/24/2025
Inspection #: Visit ID: 13468670
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cell phone stored on back bagel prep table. Operator removed. Corrected On-Site
- 21-07-4:Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Sanitizer bucket at bagel prep area tested at 0ppm. Operator added sanitizer to solution retesting at 100ppm. Corrected On-Site
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Handwashing sink at bagel prep area used to stored bagel strainer. Filter stored in triple sink area handwashing sink. Employee removed. Corrected On-Site
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at front counter coffee area.
Inspection Date: 9/22/2025
Inspection #: Visit ID: 13468202
- N/A:No Violations Were Observed
Inspection Date: 7/22/2025
Inspection #: Visit ID: 10941850
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Plastic cups used as scoops in bagel topping containers. Operator removed. Corrected On-Site Warning
- 41-27-4:High Priority - Chlorine wiping cloth sanitizer solution exceeds the maximum concentration allowed. Tested at 200ppm. Operator discarded solution and prepared a new solution retesting at 100ppm. Corrected On-Site Warning
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. butter (70F - Cold Holding) held at room temperature at front bagel prep area for more than 4 hours per operator. Operator discarded. Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. butter (70F - Cold Holding) held at room temperature at front bagel prep area for more than 4 hours per operator. Operator discarded. See stop sale. Warning
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food including whole milk and half n half opened and held more than 24 hours not properly date marked in walk in cooler after opening. Warning
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
Inspection Date: 7/29/2024
Inspection #: Visit ID: 8723403
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In the front line flip top cooler, the smoked salmon was stored behind the cream cheese. The smoked salmon was moved to the front. Corrected On-Site
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At the front line flip top cooler, scallion cream cheese (48-38F - Cold Holding); butter (72F - Cold Holding). The scallion cream cheese was stored inside the flip top cooler over filled in the pan. The over filled portion was removed and moved to the lower cooler to chill and cold hold. The butter was stored on the counter at room temperature. The butter was stored out of refrigerator for less than 3 hours. The butter was returned to refrigeration to chill and cold hold. Neither item was prepped or portioned today. **Corrective Action Taken**