MANHATTAN BAGEL

Health inspection records show MANHATTAN BAGEL in CORAL SPRINGS has 3 inspections with a food safety rating of 3.5/5. Recent inspections show improving food safety practices.

Last inspection: 2y 1mo ago · 3 reports on file

4610 North University Drive

Coral Springs, Florida, 33067

Broward County County

Overall Food Safety Rating

★★★½☆ (3.5/5)

Based on 3 health inspection reports

All Inspection Reports

1/17/2024· 2y 1mo ago

Visit ID: 8590563

Met Inspection Standards

1 int, 1 basic

36-32-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tile shows damage or is in disrepair. Ceiling brown stained and in disrepair above walk-in freezer/cooler. Warning - From follow-up inspection 2024-01-17: **Time Extended**
03F-10-5:Intermediate - - From initial inspection : Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. No written procedures for tcs bagels Warning - From follow-up inspection 2024-01-17: **Time Extended**

1/12/2024· 2y 2mo ago

Visit ID: 8589982

Follow-up Inspection Required

1 high, 1 int, 1 basic

36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Ceiling brown stained and in disrepair above walk-in freezer/cooler. Warning
50-08-7:High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http://www.myfloridalicense.com/DBPR/hotels-restaurants/ Operating without a license Warning
03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. No written procedures for tcs bagels Warning

7/19/2023· 2y 7mo ago

Visit ID: 8349852

Met Inspection Standards

2 int, 3 basic

14-01-5:Basic - Bowl or other container with no handle used to dispense food. At bagel station- cup inside containers with seeds- operator removed. Corrected On-Site
13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Employees preparing food at front counter no hair restraints. Corrected On-Site
10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. At flip top cooler by front counter- knifes in between cooler and counter- educated operator- employee removed. Corrected On-Site
11-07-5:Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. No written procedures for milk and creamer at coffee station.