FLORIDA PANTHERS ICEDEN
Health inspection records show FLORIDA PANTHERS ICEDEN in CORAL SPRINGS has 6 inspections with a food safety rating of 3.1/5. Recent inspections show improving food safety practices.
3299 Sportsplex Drive
Coral Springs, Florida, 33065
Broward County County
Overall Food Safety Rating
★★★☆☆ (3.1/5)
Based on 6 health inspection reports
All Inspection Reports
Inspection Date: 10/29/2025
Inspection #: Visit ID: 13481881
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over ready to eat hot dogs in walk in cooler. Operator properly separated Corrected On-Site
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. kitchen Flip top cooler ; cut tomatoes (53F - Cold Holding). Per operator food in cooler less than 4 hours. Observed food double stacked in unit. Food not prepared or portioned today. Operator placed food in freezer to quick chill **Corrective Action Taken**
Inspection Date: 8/4/2025
Inspection #: Visit ID: 10888139
- 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken over raw beef in walk in cooler. Operator inverted Corrected On-Site
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. cooked chicken (89F - Hot Holding). Per operator food out of temperature less than four hours. Operator placed chicken back in fryer to reheat to 165F **Corrective Action Taken**
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Operator using kitchen hand sink for food prep work. Operator moved items out of hand sink Corrected On-Site
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Inspection Date: 3/3/2025
Inspection Date: 1/9/2025
Inspection Date: 4/26/2024
Inspection #: Visit ID: 8502706
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Observed at cook line flip top cooler
- 22-08-4:Basic - Interior of microwave has accumulation of grease/food debris.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior of soda dispensers soiled
Inspection Date: 9/18/2023
Inspection #: Visit ID: 8368563
- 14-05-4:Basic - Cardboard used to line food-contact shelves. -Observed cardboard used to line turbo air interior.
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. -Observed cinnamon sugar removed from the original container not identified by common name. Operator label container Corrected On-Site
- 11-07-5:Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -Observed accumulation of brown like substance buildup inside soda nozzle dispenser. Operator removed , clean and sanitized. Corrected On-Site
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. -Observed employee used handwash sink at prep station as dump sink.
- 41-21-4:Intermediate - Original container of toxic substance or chemical does not bear the manufacturer's label. -Observed an unlabeled spray bottle with degreaser at prep station. Operator label bottle Corrected On-Site