COLDSTONE CREAMERY

With 7 inspections documented, COLDSTONE CREAMERY maintains a 4.2/5 food safety rating in CORAL SPRINGS. Recent inspections show improving food safety practices.

Last inspection: 5 months ago · 7 reports on file

6230 Coral Ridge Drive

Coral Springs, Florida, 33076

Broward County County

Overall Food Safety Rating

★★★★☆ (4.2/5)

Based on 7 health inspection reports

All Inspection Reports

9/19/2025· 5mo ago

Visit ID: 13523881

Met Inspection Standards

N/A:No Violations Were Observed

9/18/2025· 5mo ago

Visit ID: 13522479

Follow-up Inspection Required

1 high, 1 int, 1 basic

10-03-4:Basic - In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. The dipper well was turned off. The dipper well was turned back on at a sufficient rate. Corrected On-Site
35A-02-7:High Priority - Live, small flying insects found Approximately 10 live small flying insects landing on the wall above the front counter with the ice cream case and mix ins. 5 small flying insects landing on the to go carrying trays on the counter behind the front counter. Approximately 10 live small flying insects landing on the ceiling over the front counter.
27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Behind the front counter, the hot water was shut off. The owner will turn back on in the morning when he comes in.

8/11/2025· 7mo ago

Visit ID: 10898132

Met Inspection Standards

2 basic

36-73-4:Basic - Floor soiled/has accumulation of debris. Floor of walk in freezer heavily soiled with food debris. Repeat Violation
38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Light in back prep area missing cover. Repeat Violation

1/21/2025· 1y 1mo ago

2 basic

36-73-4:Basic - Floor soiled/has accumulation of debris in walk-in freezer.
38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Ceiling light in rear prep area by back office missing proper shield. Repeat Violation

9/19/2024· 1y 5mo ago

1 basic

38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Ceiling light shield missing in back prep room.

1/29/2024· 2y 1mo ago

Visit ID: 8477302

Met Inspection Standards

1 int

27-16-4:Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. No hot water at hand wash sink at front counter

8/18/2023· 2y 6mo ago

Visit ID: 8357914

Met Inspection Standards

1 high, 1 int, 1 basic

50-09-4:Basic - Current Hotel and Restaurant license not displayed.
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At waffle station- Waffle mix 71F- cold holding- food not prepared or portioned today- out of temperature for 30 minutes- operator placed in walk in cooler to quick chill.
53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.