DirtyFLRestaurant Inspection Data

BAGELAND AND MORE

Food safety records indicate BAGELAND AND MORE in CORAL SPRINGS has 3 inspections with a 2.3/5 overall rating. Recent inspections show improving food safety practices.

8188 WILES RD, CORAL SPRINGS 33067

Overall Food Safety Rating

★★☆☆☆ (2.3/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 12/10/2025

Inspection #: Visit ID: 13591796

  • 14-36-5:Basic - - From initial inspection : Basic - Interior of refrigerator or freezer in disrepair/has exposed insulation. Interior frame of walk in cooler door in disrepair. Repeat Violation Warning - From follow-up inspection 2025-12-10: Operator stated parts have been ordered. **Time Extended**

Inspection Date: 12/9/2025

Inspection #: Visit ID: 13590463

  • 14-36-5:Basic - Interior of refrigerator or freezer in disrepair/has exposed insulation. Interior frame of walk in cooler door in disrepair. Repeat Violation Warning
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Spray bottle of water not labeled at bagel station. Operator labeled. Warning
  • 41-07-4:High Priority - Container of medicine improperly stored. Bottle of ibuprofen stored on shelf above front food prep area. Operator removed. Corrected On-Site Warning
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. sliced cheese (53F - Cold Holding); matzo ball (50F - Cold Holding); sliced tomato (50F - Cold Holding); cooked onions (51F - Cold Holding) not prepared or portioned today stored in walk in cooler. Per operator, unit went out of service 1 hour ago. Operator moved items to walk in freezer to quick chill. Service technician arrived while conducting inspection and began working on repairs. Warning
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. cooked sausage (117F - Hot Holding) hot holding in pan above cook line for less than 1 hour per operator. Employee placed on flat top and reheated to 165F. Corrected On-Site Warning
  • 41-18-4:High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Triple sink chlorine at 200ppm. Operator diluted solution, retesting at 100ppm. Corrected On-Site Warning

Inspection Date: 8/13/2025

Inspection #: Visit ID: 10930290

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Plastic quart stored in flour in deli prep area. Operator removed. Corrected On-Site
  • 14-45-4:Basic - Cardboard used to line nonfood-contact shelves in kitchen prep area.
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. AC vent and surrounding ceiling tiles in front deli area soiled with dust.
  • 14-36-5:Basic - Interior of refrigerator or freezer in disrepair. Interior bottom metal frame of walk in cooler door heavily bent/in disrepair.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filter above cook line soiled with dust.
  • 14-20-4:Basic - Ripped/worn tin foil used as shelf cover in kitchen prep area.
  • 14-12-4:Basic - Utensils in poor condition. Spatula stored in margarine on cook line heavily worn/melted. Operator discarded. Corrected On-Site
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cream cheese (47F - Cold Holding); whole milk (46F - Cold Holding) holding at deli prep flip top. Per operator, items were moved from walk in cooler less than 2 hours ago. Other non-TCS items stored in cooler holding above 43F. Operator moved items to walk in cooler to chill. **Corrective Action Taken**
  • 41-27-4:High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Sanitizer bucket at front deli prep line tested at 200ppm. Operator diluted solution retesting at 100ppm. Corrected On-Site
  • 16-37-1:Intermediate - No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.