AMO PIZZERIA INC
760 Riverside Drive
Coral Springs, Florida, 33071
Broward County County
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 4 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 3/6/2025
High Priority
0
Intermediate
1
Basic
2
Total
3
Inspection Details:
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. 2 CO2 tanks by soda strip box rack not secured. Manager resecured. Corrected On-Site
- 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Employee water bottle in cook line glassfront reach in cooler. Employee removed water bottle from cooler. Corrected On-Site
- 31B-06-4:Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. Soap dispenser at pizza counter not dispensing properly. Manager replaced with bottled soap. Corrected On-Site
Food safety inspection conducted on 3/6/2025 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).
Inspection on 8/29/2024
High Priority
0
Intermediate
1
Basic
2
Total
3
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. Kitchen flip top reach in cooler gaskets torn
- 08B-12-5:Basic - Stored food not covered. In walk in cooler 4 containers of marinara sauce not covered. Operator placed plastic wrap on food item. Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Build up of food debris on kitchen can opener operator cleaned and sanitized Corrected On-Site
Food safety inspection conducted on 8/29/2024 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).
Inspection on 3/15/2024
High Priority
2
Intermediate
0
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed plastic soufflé cup in a container of grated Parmesan cheese in flip top cooler. Employee removed Corrected On-Site
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed . Observed license displayed expired on December 1 2023 new license not yet printed. Operator printed and posted. Corrected On-Site
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs over tiramisu cake. Employee removed eggs. Placed in another cooler. Corrected On-Site
- 41-15-5:High Priority - Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Observed chlorine sanitizer 200+ Ppm. Operator discarded made fresh solution rechecked 100 Ppm Corrected On-Site
Food safety inspection conducted on 3/15/2024 revealed 4 total violations (2 high priority, 0 intermediate, 2 basic).
Inspection on 12/13/2023
High Priority
0
Intermediate
2
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. New license not yet printed.
- 08B-12-5:Basic - Stored food not covered. 1) In bottom of kitchen glassfront reach in cooler, containers of raw shrimp and cooked mussels not covered. 2) In walk in cooler, containers of house marinara sauce and boiled chicken not covered. Employee covered all items. Corrected On-Site
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Bulletin provided to manager to print and post. **Corrective Action Taken**
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.
Food safety inspection conducted on 12/13/2023 revealed 4 total violations (0 high priority, 2 intermediate, 2 basic).