DirtyFLRestaurant Inspection Data

ALL IN GOOD TASTE

Health inspection records show ALL IN GOOD TASTE in CORAL SPRINGS has 5 inspections with a food safety rating of 3.8/5. Recent inspections indicate some food safety concerns.

10732 Wiles Road
Coral Springs, Florida, 33076
Broward County County

Overall Food Safety Rating

★★★½☆ (3.8/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 7/24/2025

Inspection #: Visit ID: 10903395

  • 08B-38-4:Basic - Food stored on floor. Boxes of bottled beverages stored on floor in back storage room. Operator reorganized. Corrected On-Site
  • 10-08-5:Basic - Ice scoop handle in contact with ice behind front coffee counter. Operator reorganized. Corrected On-Site
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. mozzarella cheese (50F - Cold Holding); cooked pork (50F - Cold Holding) not prepared or portioned today stored in storage area glass reach for more than 4 hours overnight per operator.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. sliced tomato (71F - Cold Holding) held at room temperature for less than 1 hour on cook line. Operator moved item back to reach in cooler to ensure proper cold holding. mozzarella cheese (50F - Cold Holding); cooked pork (50F - Cold Holding) not prepared or portioned today stored in storage area glass reach for more than 4 hours overnight per operator. See stop sale. **Corrective Action Taken**

Inspection Date: 2/7/2025

  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Hole in ceiling panel in back prep area over reach in freezer
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. No handwashing sign at front counter handwashing sink
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Containers of flour not labeled
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form emailed
  • 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Hot water handle is broken at handwashing sink in kitchen

Inspection Date: 11/25/2024

  • 08B-38-4:Basic - Food stored on floor. In the walk in freezer, tubs of frozen fruit stored on the floor. The items were moved off of the floor. Corrected On-Site

Inspection Date: 2/1/2024

Inspection #: Visit ID: 8578239

  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Door at rear of storage room has a gap at bottom of door
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. No employees must wash hand wash sign at front counter
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink at front counter

Inspection Date: 12/19/2023

Inspection #: Visit ID: 8341122

  • N/A:No Violations Were Observed