ITALO PERUVIAN RESTAURANT
ITALO PERUVIAN RESTAURANT in CORAL SPRING has 3 health inspections on record with an overall food safety rating of 1.4/5. Recent inspections indicate some food safety concerns.
7891 W SAMPLE RD
Overall Food Safety Rating
★☆☆☆☆ (1.4/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 7/16/2025
Inspection #: Visit ID: 10885902
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. 10 ounce cup used as scoop in sugar container
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Open raw beef over ready to eat corn reach in freezer. Operator inverted Corrected On-Site
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach in cooler milk (56F - Cold Holding); hot dogs (54F - Cold Holding). Per operator food in unit less than four hours. Food not prepared or portioned today Operator moved items to freezer to quick chill **Corrective Action Taken**
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Kitchen hand sink used to store tools. Operator removed Corrected On-Site Repeat Violation
- 31B-03-4:Intermediate - No soap provided at handwash sink. No soap for kitchen hand sink. Operator provided during inspection
Inspection Date: 2/12/2025
Inspection #: Visit ID: 10722800
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. 10 ounce cup used as scoop in rice container. Operator removed Corrected On-Site
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Operator provided license during inspection Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood vents at Cookline soiled with grease
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth stored on kitchen prep table. Operator placed wiping cloth in sanitizer bucket Corrected On-Site
- 41-27-4:High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Sanitizer Bucket (Chlorine over 200ppm) operator remade solution. Chlorine tested at 100ppm Corrected On-Site
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Knives stored in front hand wash sink. Operator removed Corrected On-Site
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at front hand sink. Operator provided Corrected On-Site
Inspection Date: 11/18/2024
Inspection #: Visit ID: 10711775
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw pork over cheese in flip top under unit. Operator properly Separated. Corrected On-Site
- 08A-17-6:High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Raw chicken over raw fish in reach in freezer. Operator stored properly Corrected On-Site
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Spray Bottle of bleach at dish area not labeled. Operator labeled Corrected On-Site