ZATAR WINE AND TOAST RESTOCAFE

1430 Madruga Avenue
Florida, 33146
Miami-Dade County County

Overall Food Safety Rating

★★½☆☆ (2.5/5)
Based on 2 health inspection reports

Location Map

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Nearby Locations

5877 PONCE DE LEON BLVD

Coral Gables, FL

6601 SW 57 AVENUE

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1390 S DIXIE HWY 2122

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7382 SW 56 AVE

Miami, FL

5830 S DIXIE HWY

South Miami, FL

1150 S DIXIE HWY

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7230 SW 59 AVE

South Miami, FL

5975 72 ST UNIT 109

South Miami, FL

6150 S DIXIE HWY

Miami, FL

1155 BLUE RD

Coral Gables, FL

All Inspection Reports

Inspection on 10/4/2024

High Priority
0
Intermediate
2
Basic
0
Total
2

Inspection Details:

  • 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed stained cutting board at prep table. **Repeat Violation** **Warning** - From follow-up inspection 2024-10-04: **Time Extended**
  • 16-37-1:Intermediate - - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test kit available **Repeat Violation** **Warning** - From follow-up inspection 2024-10-04: **Time Extended**
Health Inspector (2024-10-04)
2024-10-04
★★★★☆ 4.0/5
Food safety inspection conducted on 10/4/2024 revealed 2 total violations (0 high priority, 2 intermediate, 0 basic).

Inspection on 7/30/2024

High Priority
1
Intermediate
7
Basic
1
Total
9

Inspection Details:

  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed at hand wash sink in kitchen. **Warning**
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in reach in cooler milk (51F - Cold Holding). As per employee was open about 1 hour ago for use with coffee. **Warning**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed stained cutting board at prep table. **Repeat Violation** **Warning**
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. **Warning**
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test kit available **Repeat Violation** **Warning**
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Warning**
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed for employee Omar Diaz. Hired more than 60 days ago. **Warning**
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Observed at hand wash sink in kitchen. **Warning**
Health Inspector (2024-07-30)
2024-07-30
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 7/30/2024 revealed 9 total violations (1 high priority, 7 intermediate, 1 basic).