DirtyFLRestaurant Inspection Data

TULLIO RISTORANTE ITALIANO

With 6 inspections documented, TULLIO RISTORANTE ITALIANO maintains a 3.4/5 food safety rating in CORAL GABLES. Recent inspections show improving food safety practices.

Last inspection: 1 weeks ago · 6 reports on file

2525 PONCE DE LEON STE 110

Overall Food Safety Rating

★★★☆☆ (3.4/5)
Based on 6 health inspection reports

All Inspection Reports

4/7/2026· 1w ago

Visit ID: 13543870

Met Inspection Standards

1 int, 3 basic

  • 36-22-4:Basic - Floor area(s) covered with standing water. Underneath wines reach in cooler.
  • 36-11-4:Basic - Floors not maintained smooth and durable. Observed walk in cooler floor needing some paint.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled. Employee took it to the washing station. Corrected On-Site

10/8/2025· 6mo ago

Visit ID: 10890334

Met Inspection Standards

1 high, 1 int, 3 basic

  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation.
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit.
  • 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface.
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license.
  • 14-14-4:Intermediate - Nonfood-grade basting brush used in food.

3/18/2025· 1y ago

4 basic

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Gasket.
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit.
  • 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board. Kitchen.
  • 14-17-4:Basic - Walk-in cooler/ shelves with rust that has pitted the surface.

10/4/2024· 1y 6mo ago

5 basic

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 10-08-5:Basic - Ice scoop handle in contact with ice. Corrected On-Site
  • 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board. Corrected On-Site
  • 36-02-5:Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom.
  • 14-17-4:Basic - Walk-in cooler shelves with rust that has pitted the surface.

3/15/2024· 2y 1mo ago

Visit ID: 8500311

Met Inspection Standards

1 high, 3 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Kitchen.
  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable.
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Dishwashing area.
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Operator made payment to update the license while conducting the inspection.. **Corrective Action Taken**

9/13/2023· 2y 7mo ago

Visit ID: 8362166

Met Inspection Standards

2 int, 4 basic

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Gaskets for dessert freezer.
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed walk in cooler vents soiled. Corrected On-Site
  • 08B-38-4:Basic - Food stored on floor. Observed a bag of ice on floor. Chef sent employee to remove ice bag. Corrected On-Site
  • 29-08-4:Basic - Plumbing system in disrepair. Dishwashing machine up pipe leaking water.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled. Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. For hand sinks located at kitchen.

Additional Information

Contact Information

Google Rating

★★★★½ (4.7/5)
(228 reviews)

Opening Hours

Monday:12:00 – 10:00 PM
Tuesday:12:00 – 10:00 PM
Wednesday:12:00 – 10:00 PM
Thursday:12:00 – 10:00 PM
Friday:12:00 – 10:00 PM
Saturday:1:00 – 10:00 PM
Sunday:1:00 – 9:00 PM
✓ Currently Open

Features

✓ Restaurant

Restaurant Features

Serves Beer
Serves Wine
Lunch
Dinner
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

Report Enrichment Status

Enriched Reports: 0 of 0