SHINGO

112 Alhambra Circle
Florida, 33134
Miami-Dade County County

Overall Food Safety Rating

★★★½☆ (3.7/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 5/15/2025

Inspection #: Visit ID: 10746993

  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Front counter. Corrected On-Site

Inspection Date: 12/18/2024

  • N/A:No Violations Were Observed

Inspection Date: 12/18/2024

  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed at hand sink in the kitchen containers stored on sink. Employee removed containers . Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed at front counter.

Inspection Date: 6/18/2024

Inspection #: Visit ID: 8594160

  • 08B-38-4:Basic - Food stored on floor. Observed at kitchen a box with fish on floor.
  • 29-20-5:Basic - Standing water or very slow draining water in handwash sink at kitchen.
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed at front counter garbage can blocking the hand sink.
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Inspection Date: 1/17/2024

Inspection #: Visit ID: 8381066

  • 31A-11-4:Intermediate - Observed: Handwash sink used for purposes other than handwashing. Containers with food stored on hand wash sink. Priority: Intermediate
  • 31B-03-4:Intermediate - Observed: No soap provided at handwash sink. Chef placed a new container. Corrected On-Site Priority: Intermediate
  • 50-17-3:High Priority - Observed: Operating with an expired Division of Hotels and Restaurants license. Admin Complaint Priority: High Priority
  • 21-12-4:Basic - Observed: Wet wiping cloth not stored in sanitizing solution between uses. Priority: Basic

Additional Information

Contact Information

Google Rating

★★★★½ (4.9/5)
(105 reviews)

Opening Hours

Monday:Closed
Tuesday:6:00 – 11:00 PM
Wednesday:6:00 – 11:00 PM
Thursday:6:00 – 11:00 PM
Friday:6:00 – 11:00 PM
Saturday:6:00 – 11:00 PM
Sunday:Closed
✗ Currently Closed

Features

✓ Restaurant

Restaurant Features

Serves Beer
Serves Wine
Dinner
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

Report Enrichment Status

Enriched Reports: 0 of 0