DirtyFLRestaurant Inspection Data

PURA VIDA MIAMI

244 Miracle Mile
Florida, 33134
Miami-Dade County County

Overall Food Safety Rating

★★★½☆ (3.5/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 1/31/2025

  • 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. No cover on waste receptacles in both unisex bathrooms.
  • 36-01-4:Basic - Floor not cleaned when the least amount of food is exposed. Observed floor with accumulation of food throughout the kitchen. As per operator, they clean the floors once per shift.
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensils in water at 89°F. Operator changed water and heated it up to correct temperature. Corrected On-Site

Inspection Date: 8/21/2024

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop for kale, handle in contact with food.
  • 10-03-4:Basic - In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. Manager adjusted the dipperwell for utensils.
  • 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. Observed at front counter reach in cooler missing ambient thermometer.
  • 29-37-4:High Priority - Spray hose at dish sink lower than flood rim of sink. At kitchen.

Inspection Date: 2/15/2024

Inspection #: Visit ID: 8458349

  • 10-08-5:Basic - Ice scoop handle in contact with ice.
  • 29-37-4:High Priority - Spray hose at dish sink lower than flood rim of sink.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Washing or disposing food in hand wash sink at front counter.

Inspection Date: 7/28/2023

Inspection #: Visit ID: 8386638

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable.
  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. At prep area in the kitchen handle in contact with spinach. Corrected On-Site
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Corrected On-Site
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Corrected On-Site

Additional Information

Contact Information

Google Rating

★★★★½ (4.8/5)
(1,623 reviews)

Price Level

$$

Opening Hours

Monday:7:00 AM – 9:00 PM
Tuesday:7:00 AM – 9:00 PM
Wednesday:7:00 AM – 9:00 PM
Thursday:7:00 AM – 9:00 PM
Friday:7:00 AM – 9:00 PM
Saturday:7:00 AM – 9:00 PM
Sunday:7:00 AM – 8:00 PM
✓ Currently Open

Features

✓ Cafe
✓ Restaurant

Restaurant Features

Breakfast
Lunch
Dinner
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

Report Enrichment Status

Enriched Reports: 0 of 0