LA SANDWICHERIE CORAL GABLES

142 Giralda Avenue
Florida, 33134
Miami-Dade County County

Overall Food Safety Rating

★★★☆☆ (3.1/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 1/29/2025

  • 33-16-4:Basic - Open dumpster lid.
  • 29-08-4:Basic - Plumbing system in disrepair. Hand sink at prep area in the kitchen. Employees using another located approximately at 10 feet.
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed at reach in cooler at kitchen raw chicken over container with sauce.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener soiled.

Inspection Date: 9/9/2024

  • 29-08-4:Basic - Plumbing system in disrepair. Hand sink at the kitchen.
  • 38-08-4:Basic - Twenty (20) foot-candles of light not provided inside equipment where food is stored. Kitchen.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener soiled.
  • 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Prep area. Operator opened the faucet. Corrected On-Site

Inspection Date: 4/8/2024

Inspection #: Visit ID: 8518680

  • 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Observed knife between equipment at front counter. Operator removed utensil. Corrected On-Site Repeat Violation
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed employee washing container in hand sink at front counter.
  • 22-31-4:Intermediate - Non-pitting surface rust on food-contact equipment. Observed can opener blade soiled.

Inspection Date: 10/5/2023

Inspection #: Visit ID: 8342238

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured.
  • 14-10-4:Basic - Equipment or utensils not designed or constructed in a durable manner. Observed gaskets at reach in cooler at kitchen torn.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed container with mustard at reach in cooler in the kitchen without label.
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license.
  • 27-16-4:Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed hand sink located at kitchen with underneath faucet shutoff. Employee opened up the faucet. Corrected On-Site

Additional Information

Contact Information

Google Rating

★★★★☆ (4.1/5)
(229 reviews)

Price Level

$

Opening Hours

Monday:9:00 AM – 12:00 AM
Tuesday:9:00 AM – 12:00 AM
Wednesday:9:00 AM – 12:00 AM
Thursday:9:00 AM – 12:00 AM
Friday:9:00 AM – 3:00 AM
Saturday:9:00 AM – 3:00 AM
Sunday:9:00 AM – 10:00 PM
✓ Currently Open

Features

✓ Restaurant

Restaurant Features

Breakfast
Lunch
Dinner
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

Report Enrichment Status

Enriched Reports: 0 of 0