DirtyFLRestaurant Inspection Data

HAAGEN-DAZS

Food safety records indicate HAAGEN-DAZS in CORAL GABLES has 6 inspections with a 3.9/5 overall rating. Recent inspections indicate some food safety concerns.

Last inspection: 5 months ago · 6 reports on file

286 Miracle Mile
Florida, 33134
Miami-Dade County County

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 6 health inspection reports

All Inspection Reports

10/13/2025· 5mo ago

Visit ID: 10958567

Met Inspection Standards

3 basic

  • 36-12-4:Basic - Floors not constructed to be easily cleanable. Underneath equipments at front counter.
  • 10-03-4:Basic - In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. Front counter.
  • 25-05-4:Basic - Single-service articles improperly stored.

6/16/2025· 8mo ago

Visit ID: 8503579

Met Inspection Standards

1 basic

  • 36-10-4:Basic - - From initial inspection : Basic - Worn, torn and/or soiled floors/carpeting. Floor soiled under the equipments. Warning - From follow-up inspection 2023-09-19: **Time Extended** - From follow-up inspection 2025-06-16: **Time Extended**

10/14/2024· 1y 4mo ago

1 high, 3 basic

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Handles soiled at reach in cooler at prep area.
  • 10-03-4:Basic - In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. adjusted. Corrected On-Site
  • 25-05-4:Basic - Single-service articles improperly stored. Observed disposals containers stored on floor.
  • 29-37-4:High Priority - Spray hose at dish sink lower than flood rim of sink.

12/1/2023· 2y 3mo ago

Visit ID: 8503607

Met Inspection Standards

1 basic

  • 36-10-4:Basic - - From initial inspection : Basic - Worn, torn and/or soiled floors/carpeting. Observed floor soiled underneath equipment. Repeat Violation - From follow-up inspection 2023-12-01: **Time Extended**

9/19/2023· 2y 5mo ago

Visit ID: 8074980

Follow-up Inspection Required

2 int, 1 basic

  • 36-10-4:Basic - - From initial inspection : Basic - Worn, torn and/or soiled floors/carpeting. Floor soiled under the equipments. Warning - From follow-up inspection 2023-09-19: **Time Extended**
  • 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Warning - From follow-up inspection 2023-09-19: **Time Extended**
  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2023-09-19: **Time Extended**

9/19/2023· 2y 5mo ago

Visit ID: 8384718

Follow-up Inspection Required

3 int, 4 basic

  • 10-08-5:Basic - Ice scoop handle in contact with ice. Corrected On-Site
  • 10-03-4:Basic - In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away.
  • 29-49-6:Basic - Standing water in bottom of reach-in-cooler.
  • 36-10-4:Basic - Worn, torn and/or soiled floors/carpeting. Observed floor soiled underneath equipment. Repeat Violation
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
  • 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Additional Information

Contact Information

Google Rating

★★★★☆ (4.0/5)
(261 reviews)

Price Level

$$

Opening Hours

Monday:12:00 – 10:30 PM
Tuesday:12:00 – 10:30 PM
Wednesday:12:00 – 10:30 PM
Thursday:12:00 – 10:30 PM
Friday:12:00 – 11:45 PM
Saturday:11:00 AM – 11:45 PM
Sunday:11:00 AM – 11:15 PM
✓ Currently Open

Features

✓ Store

Restaurant Features

Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

Report Enrichment Status

Enriched Reports: 0 of 0