DOMINO'S PIZZA LLC
The Domino’s Pizza LLC location in Coral Gables, FL has completed 4 health inspections with no high-priority violations, 6 intermediate violations, and 8 basic violations, and shows no recent violations in the last 90 days. The average food safety rating is 3.9 out of 5, but the recent trend is declining, indicating some ongoing compliance concerns despite the absence of high-risk violations.
Last inspection: 8 months ago · 4 reports on file
1400 PONCE DE LEON BLVD
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 4 health inspection reports
All Inspection Reports
7/29/2025· 8mo ago
Visit ID: 10923744
Met Inspection Standards2 int, 4 basic
- 32-02-4:Basic - Bathroom door left open other than during cleaning or maintenance. Corrected On-Site
- 36-24-5:Basic - Hole in or other damage to wall. Observed some holes by the wall in storage area.
- 36-34-5:Basic - Walk in cooler vents soiled with accumulated food dust, or mold-like substance.
- 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed bucket with sanitizer with improper ppm. Manager balanced the quat solution. Corrected On-Site
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Front sink blocked by table... Corrected On-Site
- 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed by dishwashing area.
8/28/2024· 1y 7mo ago
1 int, 1 basic
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Prep area at front.
- 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. Employee, Haward Altamirano working on location for more than 6 months. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
1/11/2024· 2y 3mo ago
Visit ID: 8509323
Met Inspection Standards- N/A:No Violations Were Observed
9/26/2023· 2y 6mo ago
Visit ID: 8357135
Follow-up Inspection Required3 int, 3 basic
- 14-11-5:Basic - Equipment in poor repair. Reach in cooler at front off. At the time of the inspection no food stored inside.
- 36-10-4:Basic - Observed soiled floors and sink ( mop sink)
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Three compartment sink.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided to manager via email. Corrected On-Site
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Dishwashing area.
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Additional Information
Contact Information
Google Rating
★★★☆☆ (3.4/5)
(651 reviews)Price Level
$
Opening Hours
Monday:10:00 AM – 1:00 AM
Tuesday:10:00 AM – 1:00 AM
Wednesday:10:00 AM – 1:00 AM
Thursday:10:00 AM – 1:00 AM
Friday:10:00 AM – 2:00 AM
Saturday:10:00 AM – 2:00 AM
Sunday:10:00 AM – 1:00 AM
✓ Currently Open
Features
✓ Meal Delivery
✓ Meal Takeaway
✓ Restaurant
Location
View on Google MapsRestaurant Features
Takeout
Delivery
Wheelchair Accessible
Last Enriched At: 5/14/2025
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Enriched Reports: 0 of 0