CORAL GABLES GOLF AND COUNTRY CLUB

997 North Greenway Drive
Florida, 33134
Miami-Dade County County

Overall Food Safety Rating

★★★½☆ (3.6/5)
Based on 2 health inspection reports

Location Map

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Nearby Locations

395 ALCAZAR AVE

Coral Gables, FL

276 ALHAMBRA CIRCLE

Coral Gables, FL

255 ALHAMBRA CIR STE 170

Coral Gables, FL

1201 NW 42 AVE

Miami, FL

264 GIRALDA AVE

Coral Gables, FL

1915 PONCE DE LEON BLVD

Miami, FL

172 GIRALDA AVE

Coral Gables, FL

2614 PONCE DE LEON BLVD

Coral Gables, FL

2611 PONCE DE LEON BLVD

Coral Gables, FL

1111 PONCE DE LEON BLVD

Coral Gables, FL

All Inspection Reports

Inspection on 3/20/2025

High Priority
0
Intermediate
0
Basic
4
Total
4

Inspection Details:

  • 32-02-4:Basic - Bathroom door left open other than during cleaning or maintenance.
  • 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation.
  • 14-11-5:Basic - Equipment in poor repair. Gaskets broken at reach in cooler at cook line.
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit.
Health Inspector (2025-03-20)
2025-03-20
★★★★☆ 4.0/5
Food safety inspection conducted on 3/20/2025 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).

Inspection on 9/16/2024

High Priority
0
Intermediate
2
Basic
5
Total
7

Inspection Details:

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Gaskets at cook line soiled.
  • 08B-36-4:Basic - Food stored in a location that is exposed to splash/dust. Observed at cook line steam box located under soap/ sanitizer dispenser. Employee removed the steamer. **Corrected On-Site**
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed at kitchen ice cream scoops in standing water. Manager took utensils to washing station. **Corrected On-Site**
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Missing at front counter bar.
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. At cook line blocked by garbage can.
  • 27-17-4:Intermediate - Water pressure lacking for hand sink located at dishwashing station.
Health Inspector (2024-09-16)
2024-09-16
★★★☆☆ 3.0/5
Food safety inspection conducted on 9/16/2024 revealed 7 total violations (0 high priority, 2 intermediate, 5 basic).