450GRADI
130 MIRACLE MILE STE 101
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 1/16/2025
High Priority
1
Intermediate
0
Basic
4
Total
5
Inspection Details:
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Observed at cook line gaskets soiled.
- 10-08-5:Basic - Ice scoop handle in contact with ice.
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit.
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. At walk in cooler sauce dated 1-3-25 on 1-16-25
- 08A-11-5:High Priority - Raw animal food stored over canned/bottled drinks. Observed at walk in cooler raw shell eggs over bottles. Chef replaced eggs. **Corrected On-Site**
Food safety inspection conducted on 1/16/2025 revealed 5 total violations (1 high priority, 0 intermediate, 4 basic).
Inspection on 9/23/2024
High Priority
1
Intermediate
1
Basic
3
Total
5
Inspection Details:
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Gaskets soiled. Unit at cook line.
- 10-08-5:Basic - Ice scoop handle in contact with ice.
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit.
- 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. Observed raw shell eggs stored on top shelf at walk in cooler. Chef removed eggs to the the bottom shelf. **Corrected On-Site**
- 01C-02-4:Intermediate - Establishment not maintaining clam/mussel/oyster tags for 90 days.
Food safety inspection conducted on 9/23/2024 revealed 5 total violations (1 high priority, 1 intermediate, 3 basic).
Inspection on 7/19/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 7/19/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).