DirtyFLRestaurant Inspection Data

SUBWAY 35010

SUBWAY 35010 in COOPER CITY has 5 health inspections on record with an overall food safety rating of 3.2/5. Recent inspections indicate some food safety concerns.

4700 South Flamingo Road
Florida, 33330
Broward County County

Overall Food Safety Rating

★★★☆☆ (3.2/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 8/15/2025

Inspection #: Visit ID: 13488758

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed purse stored on rack next to pickled banana peppers, operator removed and stored correctly. Corrected On-Site Repeat Violation
  • 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed personal drinks stored in reach in cooler. Operator removed item. Corrected On-Site
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed license expired December 1, 2024. Operator paid license during inspection. Corrected On-Site
  • 35A-09-4:High Priority - Presence of insects, rodents, or other pests. Unidentifiable insect crawling on floor in front of soda dispenser. Insect killed and area sanitized. Corrected On-Site
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at reach in cooler - hot dogs (46F - Cold Holding) as per operator item held out of temperature for approximately 10 hours, item not portioned or prepared today. See stop sale.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at reach in cooler - hot dogs (46F - Cold Holding) as per operator item held out of temperature for approximately 10 hours, item not portioned or prepared today. See stop sale.
  • 41-18-4:High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Observed at triple sink - Quat sanitizer at 400ppm, operator added water, 200ppm Corrected On-Site

Inspection Date: 11/15/2024

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed at dry goods rack - purse stored on rack next to jalapeños and above case of water.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop stored in bucket near mop sink.

Inspection Date: 8/24/2023

Inspection #: Visit ID: 8481092

  • N/A:No Violations Were Observed

Inspection Date: 8/24/2023

Inspection #: Visit ID: 8481941

  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license.12/01/2022 Admin Complaint

Inspection Date: 8/23/2023

Inspection #: Visit ID: 8389275

  • 08B-36-4:Basic - Food stored in a location that is exposed to splash/dust. Front counter- observed speed cart with sheet trays of ready to eat cookies at service counter with no covering or protection for ceiling or customers.
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cold holding unit-; tuna salad (48F); salami (48F); roast beef (47F); sliced cheese (50F); sliced tomatoes (50F); sliced turkey (50F); diced chicken (47F); shredded cheese (50F); cut lettuce (51F) Front counter Low boy cooler-; sliced tomatoes (48F); cut chicken (48F); sliced cheese (48F); Operator stated all items has been in coolers overnight. See Stop Sale. Warning
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cold holding unit-; tuna salad (48F); salami (48F); roast beef (47F); sliced cheese (50F); sliced tomatoes (50F); sliced turkey (50F); diced chicken (47F); shredded cheese (50F); cut lettuce (51F) Front counter Low boy cooler-; sliced tomatoes (48F); cut chicken (48F); sliced cheese (48F); Operator stated all items has been in coolers overnight. See Stop Sale. Warning