COLDSTONE CREAMERY

8747 Stirling Road
Florida, 33328
Broward County County

Overall Food Safety Rating

★★★½☆ (3.7/5)
Based on 3 health inspection reports

Location Map

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Nearby Locations

10000 STIRLING RD STE 8

Cooper City, FL

5050 SW 90 AVE

Cooper City, FL

5109 SW 90 AVE

Cooper City, FL

5901 S UNIVERSITY DR

Davie, FL

5949 S UNIVERSITY DR

Davie, FL

5945 S UNIVERSITY DR

Davie, FL

5325 S UNIVERSITY DR

Davie, FL

4400 S UNIVERSITY DR

Davie, FL

2867 S UNIVERSITY DR

Davie, FL

5983 S UNIVERSITY DR

Davie, FL

All Inspection Reports

Inspection on 4/9/2025

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #10794855
2025-04-09
★★★★★ 5.0/5
Food safety inspection conducted on 4/9/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 3/7/2025

High Priority
1
Intermediate
1
Basic
0
Total
2

Inspection Details:

  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Splitter with attached hoses at mop sink missing vacuum breakers. Warning
  • 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. All employees expired. Warning
Health Inspector (2025-03-07)
2025-03-07
★★★☆☆ 3.0/5
Food safety inspection conducted on 3/7/2025 revealed 2 total violations (1 high priority, 1 intermediate, 0 basic).

Inspection on 1/17/2024

High Priority
0
Intermediate
3
Basic
2
Total
5
Disposition: Met Inspection Standards

Inspection Details:

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Master built blaster in prep area. Operator cleaned and sanitized during inspection. Corrected On-Site
  • 36-73-4:Basic - Floor soiled/has accumulation of debris under shelf inside walk in cooler and Walk in freezer.
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed procedures
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed reporting agreement form.
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Food Inspector #8382278
2024-01-17
★★★☆☆ 3.0/5
Food safety inspection conducted on 1/17/2024 revealed 5 total violations (0 high priority, 3 intermediate, 2 basic).