WINGSTOP
3440 Northwest 79th Street
Miami, Florida, 33147
Miami-Dade County County
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 5 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 10/31/2024
High Priority
0
Intermediate
2
Basic
1
Total
3
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. A cup was being used for a scoop. Manager discarded Corrected On-Site
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form employee
- 27-17-4:Intermediate - Water pressure lacking at fixtures that require the use of water. Hot water at the handwashing sink on the cook line has a weak stream
Food safety inspection conducted on 10/31/2024 revealed 3 total violations (0 high priority, 2 intermediate, 1 basic).
Inspection on 7/17/2024
High Priority
1
Intermediate
1
Basic
0
Total
2
Inspection Details:
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 12/1/23 License expired 60 days Paid from account, payment verified with upload Corrected On-Site
- 27-17-4:Intermediate - Water pressure lacking at fixtures that require the use of water. Lack of pressure at hot water at hand wash sink on cook line.
Food safety inspection conducted on 7/17/2024 revealed 2 total violations (1 high priority, 1 intermediate, 0 basic).
Inspection on 11/7/2023
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted.
Food safety inspection conducted on 11/7/2023 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 10/25/2023
High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted.
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Forms emailed to business
Food safety inspection conducted on 10/25/2023 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).
Inspection on 7/10/2023
High Priority
0
Intermediate
2
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation.
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. above 3 compartment sink
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Manager obtain and posted plan Corrected On-Site
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Food safety inspection conducted on 7/10/2023 revealed 4 total violations (0 high priority, 2 intermediate, 2 basic).