WINGSTOP

Based on 7 health inspections, WINGSTOP in COCONUT CREEK has earned a 3.9/5 food safety rating. Recent inspections show improving food safety practices.

Last inspection: 2 months ago · 7 reports on file

3440 Northwest 79th Street
Miami, Florida, 33147
Miami-Dade County County

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 7 health inspection reports

All Inspection Reports

12/22/2025· 2mo ago

Visit ID: 10981555

Met Inspection Standards

2 basic

  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Holes in ceiling where pipes go into ceiling, need to be sealed.
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall by the mop sink where mops are hung up it is soiled black.

7/1/2025· 8mo ago

Visit ID: 10926107

Met Inspection Standards

1 high, 1 basic

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vent by rear exit dusty
  • 08B-01-4:High Priority - Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. Cups at front counter open to public on front counter. Manager discarded last one and put lids on others to protect against sneeze or cough Corrected On-Site

10/31/2024· 1y 4mo ago

2 int, 1 basic

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. A cup was being used for a scoop. Manager discarded Corrected On-Site
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form employee
  • 27-17-4:Intermediate - Water pressure lacking at fixtures that require the use of water. Hot water at the handwashing sink on the cook line has a weak stream

7/17/2024· 1y 7mo ago

1 high, 1 int

  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 12/1/23 License expired 60 days Paid from account, payment verified with upload Corrected On-Site
  • 27-17-4:Intermediate - Water pressure lacking at fixtures that require the use of water. Lack of pressure at hot water at hand wash sink on cook line.

11/7/2023· 2y 4mo ago

Visit ID: 8546495

Met Inspection Standards

1 basic

  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted.

10/25/2023· 2y 4mo ago

Visit ID: 8440706

Met Inspection Standards

1 int, 1 basic

  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted.
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Forms emailed to business

7/10/2023· 2y 8mo ago

Visit ID: 8358724

Met Inspection Standards

2 int, 2 basic

  • 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation.
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. above 3 compartment sink
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Manager obtain and posted plan Corrected On-Site
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.