THE CHEESECAKE FACTORY

4413 LYONS RD STE 107, COCONUT CREEK 33073

Overall Food Safety Rating

★★★☆☆ (3.4/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection on 6/7/2024

High Priority
1
Intermediate
1
Basic
0
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 14-86-1:High Priority - Non-food grade paper/paper towel used as liner for food container. Chef removed paper towels from food Corrected On-Site
  • 27-17-4:Intermediate - Water pressure lacking at fixtures that require the use of water. Lack of water pressure at front bar
Food Inspector #8689291
2024-06-07
★★★☆☆ 3.0/5
Food safety inspection conducted on 6/7/2024 revealed 2 total violations (1 high priority, 1 intermediate, 0 basic).

Inspection on 1/31/2024

High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards

Inspection Details:

  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting.
  • 16-38-5:Basic - Inaccurate/damaged temperature and/or pressure gauge(s) on dishmachine. Main dishwasher gauges not working
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees.no hand wash sign at cook line. Chef posted a hand wash sign Corrected On-Site
  • 27-16-4:Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Hand wash sink by the dishwasher has no hot water. Chef adjusted sink to have hot water Corrected On-Site
Food Inspector #8600784
2024-01-31
★★★½☆ 4.0/5
Food safety inspection conducted on 1/31/2024 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).

Inspection on 10/19/2023

High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees.
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Food Inspector #8526403
2023-10-19
★★★☆☆ 3.0/5
Food safety inspection conducted on 10/19/2023 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).