BRU'S ROOM SPORTS GRILL COCONUT CREEK
5460 W HILLSBORO BLVD, COCONUT CREEK 33073
Overall Food Safety Rating
★★½☆☆ (2.5/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 10/26/2023
High Priority
2
Intermediate
1
Basic
4
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 16-11-4:Basic - Improper use of detergent-sanitizer when there is no distinct water rinse - a different product was used for the wash and for the sanitize steps. Sanitizer was at zero ppm soap was put in the place of sanitizer. Manger removed soap and put saniter and primed to 200 ppm Corrected On-Site
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. No employee hand wash sign at front patio bar
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler.
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Oil in spray bottles not labeled, manager labeled Corrected On-Site
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Shrimp over cooked chicken, Manager moved items Corrected On-Site
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Two draw cooler on cook line at Ham; (47F - Cold Holding); cheese (47F - Cold Holding), chef moved items to walk-in cooler and called for maintenance
- 27-16-4:Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink.
Food safety inspection conducted on 10/26/2023 revealed 7 total violations (2 high priority, 1 intermediate, 4 basic).
Inspection on 7/12/2023
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 16-03-4:Basic - Accumulation of debris inside warewashing machine.
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated dust. Observed next to ware washing area
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed on cook line cutting boards Repeat Violation
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda guns soiled at inside/outside bar soiled Ice tea nozzles at wait station soiled
Food safety inspection conducted on 7/12/2023 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).