DirtyFLRestaurant Inspection Data

BAKERY 2000

Food safety records indicate BAKERY 2000 in COCONUT CREEK has 5 inspections with a 3.1/5 overall rating. Recent inspections indicate some food safety concerns.

Southwest 10th Street
Deerfield Beach, Florida, 33442
Broward County County

Overall Food Safety Rating

★★★☆☆ (3.1/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 9/4/2025

Inspection #: Visit ID: 10873247

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Cup of coffee on cutting board. Employee removed from cutting board. Corrected On-Site
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Bakery person not wearing hair restraints. Person put on hair restraints Corrected On-Site
  • 08B-12-5:Basic - Stored food not covered. Steaks and pastries not covered in reach in freezer. Employee covered food Corrected On-Site
  • 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food.thank you bags in reach in cooler holding food. Employee removed bags Corrected On-Site
  • 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. No hot water at handwashing sink at front counter . Manager turned on hot water from bottom Corrected On-Site

Inspection Date: 12/13/2024

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Cup being used as a scoop in sugar bin. Manager discarded Corrected On-Site
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Container with sugar not labeled. Manager labeled sugar. **Corrected On-Site* Corrected On-Site
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Handwashing sink at front counter with dishes in unit. Manager removed dishes and cleaned handwashing sink. Corrected On-Site
  • 31B-03-4:Intermediate - No soap provided at handwash sink. No soap at handwashing sink in kitchen. Manager filled soap Corrected On-Site

Inspection Date: 8/8/2024

  • 08B-38-4:Basic - Food stored on floor. Bags of flour on floor in the bakery area. Manager picked up Corrected On-Site
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Items in two door flip top cooler on cook line at mortadella (44F - Cold Holding); cheese (45F - Cold Holding); sausage (45F - Cold Holding), chef put items in freezer to cool down to forty one and lowered setting, bottom part of cooler at mortadella 41°

Inspection Date: 12/11/2023

Inspection #: Visit ID: 8549609

  • 14-86-1:High Priority - Non-food grade paper/paper towel used as liner for food container. Chef discarded paper towels Corrected On-Site
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired less than sixty days Paid on line Uploaded and shows paid Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Chef filled soap Corrected On-Site

Inspection Date: 11/9/2023

Inspection #: Visit ID: 8296123

  • N/A:No Violations Were Observed