DirtyFLRestaurant Inspection Data

MNJ'S

MNJ'S in COCOA has 5 health inspections on record with an overall food safety rating of 4.4/5. Recent inspections show improving food safety practices.

Last inspection: 3 months ago · 5 reports on file

660 TUCKER LANE

Overall Food Safety Rating

★★★★☆ (4.4/5)
Based on 5 health inspection reports

All Inspection Reports

12/9/2025· 3mo ago

Visit ID: 13576882

Met Inspection Standards
  • N/A:No Violations Were Observed

11/17/2025· 3mo ago

Visit ID: 13520273

Follow-up Inspection Required

3 int

  • 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. No proof of manager certification. Operator is the only employee having a food handler certificate. Warning - From follow-up inspection 2025-11-17: **Time Extended**
  • 16-37-1:Intermediate - - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Warning - From follow-up inspection 2025-11-17: **Time Extended**
  • 22-38-5:Intermediate - - From initial inspection : Intermediate - No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. Operator not operating for a while, and not planning to operator in the next few months. Informed operator to have sanitizer available once he operates back again. Warning - From follow-up inspection 2025-11-17: **Time Extended**
  • 45-01-4:- From initial inspection : No portable fire extinguisher present. For reporting purposes only. - From follow-up inspection 2025-11-17: **Time Extended**

9/15/2025· 5mo ago

Visit ID: 10871812

Follow-up Inspection Required

3 int

  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. No proof of manager certification. Operator is the only employee having a food handler certificate. Warning
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Warning
  • 22-38-5:Intermediate - No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. Operator not operating for a while, and not planning to operator in the next few months. Informed operator to have sanitizer available once he operates back again. Warning
  • 45-01-4:No portable fire extinguisher present. For reporting purposes only.

10/4/2024· 1y 5mo ago

Visit ID: 8707557

Met Inspection Standards
  • N/A:No Violations Were Observed

12/8/2023· 2y 3mo ago

Visit ID: 8329889

Met Inspection Standards
  • N/A:No Violations Were Observed