THAI KAZUMI
281 West Cocoa Beach Causeway
Florida, 32931
Brevard County County
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 4 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 4/16/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 4/16/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 4/9/2025
High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 35A-04-4:High Priority - Rodent activity present as evidenced by rodent droppings found. 2 found in water heater closet **Admin Complaint**
Food safety inspection conducted on 4/9/2025 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).
Inspection on 2/6/2025
High Priority
1
Intermediate
1
Basic
3
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Tongs hanging on front of oven door. Operator moved **Corrected On-Site**
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Rice paddles in standing water at 88°F. Operator discarded **Corrected On-Site**
- 21-44-1:Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Sanitizer bucket stored on the floor in sushi bar area. Operator moved **Corrected On-Site**
- 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Bowl of raw chicken in flip top of reach in cooler over raw fish and raw beef. Operator moved **Corrected On-Site**
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Hand wash sink at register station is being used to fill vases
Food safety inspection conducted on 2/6/2025 revealed 5 total violations (1 high priority, 1 intermediate, 3 basic).
Inspection on 8/2/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Multiple items on menu do not identify masago. Operator marked **Corrected On-Site**
Food safety inspection conducted on 8/2/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).