MARINA RISTORANTE

1 South Orlando Avenue
Florida, 32931
Brevard County County

Overall Food Safety Rating

★★★½☆ (3.8/5)
Based on 2 health inspection reports

Location Map

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Nearby Locations

1 S ORLANDO AVE

Cocoa Beach, FL

7 N ORLANDO AVE

Cocoa Beach, FL

15 N ORLANDO AVE

Cocoa Beach, FL

19 N ORLANDO AVE

Cocoa Beach, FL

26 N ORLANDO AVE

Cocoa Beach, FL

26 S ATLANTIC AVE

Cocoa Beach, FL

249 MINUTEMEN CSWY STE R

Cocoa Beach, FL

247 MINUTEMEN CAUSEWAY

Cocoa Beach, FL

9 S ATLANTIC AVE

Cocoa Beach, FL

66 S ORLANDO AVE

Cocoa Beach, FL

All Inspection Reports

Inspection on 2/5/2025

High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required

Inspection Details:

  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** - From follow-up inspection 2025-02-05: **Time Extended**
Food Inspector #10734552
2025-02-05
★★★★½ 5.0/5
Food safety inspection conducted on 2/5/2025 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).

Inspection on 12/4/2024

High Priority
0
Intermediate
3
Basic
2
Total
5
Disposition: Follow-up Inspection Required

Inspection Details:

  • 08B-38-4:Basic - Food stored on floor. Case of eggs on the floor in walk in cooler. Operator moved **Corrected On-Site**
  • 25-05-4:Basic - Single-service articles improperly stored. Open case of Togo containers stored on the floor in dry storage closet
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Table mounted can opener is soiled
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Multiple foods
Food Inspector #10733484
2024-12-04
★★★☆☆ 3.0/5
Food safety inspection conducted on 12/4/2024 revealed 5 total violations (0 high priority, 3 intermediate, 2 basic).