DirtyFLRestaurant Inspection Data

LUNA FOOD AND WINE

With 5 documented inspections, LUNA FOOD AND WINE in COCOA BEACH has achieved a 2.7/5 food safety rating. Recent inspections indicate some food safety concerns.

Last inspection: 2 months ago · 5 reports on file

8 MINUTEMAN CAUSEWAY

Overall Food Safety Rating

★★½☆☆ (2.7/5)
Based on 5 health inspection reports

All Inspection Reports

12/19/2025· 2mo ago

Visit ID: 10908272

Met Inspection Standards

2 high, 1 int

  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0ppm. Replaced source chemical. 50ppm Corrected On-Site
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In flip top of reach-in cooler seaweed (53F - Cold Holding); pesto (53F - Cold Holding). Stored above fill line of unit
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Strips expired

5/7/2025· 10mo ago

Visit ID: 10728651

Met Inspection Standards

1 high

  • 29-37-4:High Priority - Spray hose at dish sink lower than flood rim of sink. Spray nozzle at triple sink hangs below the flood rim of sink Repeat Violation

11/22/2024· 1y 3mo ago

Visit ID: 8740630

Met Inspection Standards

2 high, 2 int

  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Cold smoked salmon over cut fennel in reach in cooler. Operator moved Corrected On-Site
  • 29-37-4:High Priority - Spray hose at dish sink lower than flood rim of sink. Spray hose at triple sink hangs below the flood rim of the sink
  • 31A-10-4:Intermediate - Equipment drain line draining into handwash sink. Drain line plumbed to drain into hand wash sink behind the bar
  • 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Kona Scottish salmon on daily and specialty menus. Operator marked all menus. Corrected On-Site

4/25/2024· 1y 10mo ago

Visit ID: 8575187

Met Inspection Standards

1 high

  • 14-02-4:High Priority - Copper or copper alloys in contact with foods with a pH below 6. Moscow mule cups do not have interior liner. Operator removed from service Corrected On-Site

12/14/2023· 2y 2mo ago

Visit ID: 8362162

Met Inspection Standards

1 int, 2 basic

  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensils in standing water at 81F Corrected On-Site
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. On prep table and cookline Corrected On-Site
  • 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Ahi tuna and huli tuna not marked with asterisk on menu. Servers started to add asterisk **Corrective Action Taken**