LONG DOGGERS VII
350 West Cocoa Beach Causeway
Florida, 32931
Brevard County County
Overall Food Safety Rating
★★★☆☆ (3.1/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 1/28/2025
High Priority
0
Intermediate
0
Basic
5
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Bulk ice bin behind bar top interior soiled.
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Multiple vents soiled in kitchen area.
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. White cutting board on cookline has marks that's no longer cleanable.
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Cups wet nesting near bulk ice machine behind bar area.
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Standing water in reach in cooler on cookline.
Food safety inspection conducted on 1/28/2025 revealed 5 total violations (0 high priority, 0 intermediate, 5 basic).
Inspection on 8/23/2024
High Priority
2
Intermediate
0
Basic
7
Total
9
Disposition: Met Inspection Standards
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drinks on storage shelves and prep tables. Operator moved Corrected On-Site
- 12B-02-4:Basic - Employee eating in a food preparation or other restricted area. Employee eating in kitchen
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Cups at service station Repeat Violation
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup along frame of walk in freezer door
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees.in men's restroom. Provided operator with sign. Posted Corrected On-Site
- 08B-39-4:Basic - Raw fruits/vegetables not washed prior to preparation. Onions not washed prior to cutting
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. In lower storage area of reach in cooler on cook line across from flat top
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 9 live flying insects in kitchen. Operator killed all but 1 **Corrective Action Taken**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On shelf across from fryers volcano sauce (74F - Cold Holding). Contains cooked vegetables
Food safety inspection conducted on 8/23/2024 revealed 9 total violations (2 high priority, 0 intermediate, 7 basic).
Inspection on 3/11/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Clear pans above dish sink wet nesting
Food safety inspection conducted on 3/11/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 12/13/2023
High Priority
1
Intermediate
1
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets walk in cooler
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Cookline unit
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2 live flying insects on computer screen in kitchen
- 22-02-4:Intermediate - Can opener blade surface soiled with food debris. Corrected On-Site
Food safety inspection conducted on 12/13/2023 revealed 4 total violations (1 high priority, 1 intermediate, 2 basic).