FOOD COURT
401 Meade Avenue
Florida, 32931
Brevard County County
Overall Food Safety Rating
★★★★☆ (4.1/5)
Based on 5 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 2/17/2025
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 31B-03-4:Intermediate - No soap provided at handwash sink. Left side of drink dispensers
Food safety inspection conducted on 2/17/2025 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 8/29/2024
High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. Covered receptacles not available in each stall of women's and unisex restrooms
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Dispenser of frozen drink machine is soiled. Operator cleaned Corrected On-Site
Food safety inspection conducted on 8/29/2024 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).
Inspection on 2/2/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 2/2/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 9/20/2023
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 9/20/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 9/19/2023
High Priority
2
Intermediate
1
Basic
0
Total
3
Disposition: Follow-up Inspection Required
Inspection Details:
- 22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 500+. Operator diluted Corrected On-Site
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In open top wells on make lines cut lettuce (50F - Cold Holding); cut tomatoes (52F - Cold Holding); sliced cheese (47F - Cold Holding); shredded cheese (47F - Cold Holding); corn salsa (47F - Cold Holding); mango salsa (47F - Cold Holding) Warning
- 31B-05-4:Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels.
Food safety inspection conducted on 9/19/2023 revealed 3 total violations (2 high priority, 1 intermediate, 0 basic).