BOARDROOM COCOA BEACH
Food safety records indicate BOARDROOM COCOA BEACH in COCOA BEACH has 4 inspections with a 2.9/5 overall rating. Recent inspections indicate some food safety concerns.
Last inspection: 1 months ago · 4 reports on file
37 N BREVARD AVE
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 4 health inspection reports
All Inspection Reports
2/5/2026· 1mo ago
Visit ID: 13559065
Met Inspection Standards2 high, 1 basic
- 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Lower shelf does not meet 6"minimum behind bar. Multiple products. Case of sangria mix on the floor behind the bar **Corrective Action Taken**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In glass door reach-in cooler on service line raw shelled eggs stored over deli meats. Operator moved Corrected On-Site
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In flip top of reach-in cooler on make line Brie (46F - Cold Holding); fontina (57F - Cold Holding). Stored above fill line of unit Repeat Violation
10/24/2025· 4mo ago
Visit ID: 10899170
Met Inspection Standards1 high
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler stored above fill line of unit blue cheese (50F - Cold Holding). On the door of reach in cooler on service line nearest the bar whipped cream (46F - Cold Holding)
2/21/2025· 1y ago
Visit ID: 8889173
Met Inspection Standards2 int, 1 basic
- 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Restroom door does not fully close under own weight Repeat Violation
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun at bar is soiled
- 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. No date on filter for ice machine Repeat Violation
9/13/2024· 1y 6mo ago
Visit ID: 8857200
Met Inspection Standards1 high, 1 int, 3 basic
- 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Restroom door nearest back door does not fully close under own weight Corrected On-Site
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. At hand wash sink in rear storage room next to ice machine Corrected On-Site
- 14-06-4:Basic - Wood surface not properly sealed. Raw wood used as anchor points for shelves over make lines in kitchen
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Top shelf in reach in cooler nearest bar entry to service line heavy cream (51F - Cold Holding)
- 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Filter for ice machine as last changed in February 2024. Recommended to be changed within 120days