DirtyFLRestaurant Inspection Data

BB - RAD'S COASTAL BBQ

Food safety records indicate BB - RAD'S COASTAL BBQ in COCOA BEACH has 3 inspections with a 3.0/5 overall rating. Recent inspections indicate some food safety concerns.

Last inspection: 1 months ago · 3 reports on file

2 North Atlantic Avenue
Florida, 32931
Brevard County County

Overall Food Safety Rating

★★★☆☆ (3.0/5)
Based on 3 health inspection reports

All Inspection Reports

1/26/2026· 1mo ago

Visit ID: 13508343

Met Inspection Standards

2 high, 2 int, 3 basic

  • 08B-38-4:Basic - Food stored on floor. Cooking oil containers stored on the floor. Operator moved Corrected On-Site
  • 25-32-4:Basic - Reuse of single-service or single-use articles. Cardboard boxes being reused for storage and transport of items
  • 03G-54-1:Basic - Time/temperature control for safety food packaged using a reduced oxygen method without a HACCP plan not removed from its package within 48 hours after packaging. Cooked pork in vacuum sealed bags with date and no time mark not removed from packaging within 48hours
  • 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Cooked pork over 48 in vacuum sealed packaging
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. brisket (113, 124F - Hot Holding)
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Brisket
  • 03G-55-1:Intermediate - Reduced oxygen packaged, sous vide or cook-chill food transported to a satellite location of the same business entity without being equipped with electronic monitoring devices. Unable to provide proof of continuous monitoring

8/29/2025· 6mo ago

Visit ID: 10905533

Met Inspection Standards

1 high, 2 basic

  • 14-05-4:Basic - Cardboard used to line food-contact shelves. Sweet potato box reused to store water bottles. Operator discarded Corrected On-Site
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Mop stored in used water. Operator dumped mop bucket and hung mop Corrected On-Site
  • 08B-02-4:High Priority - Displayed food not properly protected from contamination. Scale for weighing meats on front counter is not behind sneeze guard or other barrier. Operator moved to rear counter Corrected On-Site

5/28/2025· 9mo ago

Visit ID: 10845417

Met Inspection Standards
  • N/A:No Violations Were Observed