KENTUCKY FRIED CHICKEN
Sugarland Highway
Florida
Hendry County County
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 8 health inspection reports
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All Inspection Reports
Inspection on 5/9/2025
High Priority
0
Intermediate
0
Basic
5
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 36-24-5:Basic - Hole in or other damage to wall at storage area. Repeat Violation
- 14-69-4:Basic - Ice buildup in reach-in freezer in kitchen. Repeat Violation
- 51-18-6:Basic - No copy of latest inspection report available. Operator was provided an electronic copy of the inspection. Corrected On-Site Repeat Violation
- 33-16-4:Basic - Open dumpster lid.
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust at triple sink.
- 45-02-4:Portable fire extinguisher gauge in red zone. For reporting purposes only: located in office. Repeat Violation
Food safety inspection conducted on 5/9/2025 revealed 6 total violations (0 high priority, 0 intermediate, 5 basic).
Inspection on 3/31/2025
High Priority
1
Intermediate
4
Basic
4
Total
10
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-24-5:Basic - Hole in or other damage to wall at storage area. Warning
- 14-69-4:Basic - Ice buildup in reach-in freezer in kitchen . Warning
- 51-18-6:Basic - No copy of latest inspection report available. Warning
- 36-34-5:Basic - Wall vent across from bun toaster, soiled. Warning
- 41-23-4:High Priority - Rodent bait not contained in a covered, tamper-resistant bait station. Snap trap on top of air conditioning handler in kitchen. Operator removed. Corrected On-Site Warning
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with the vomiting and diarrhea clean up poster . Corrected On-Site Warning
- 53A-04-6:Intermediate - Food service manager not certified within 30 days of employment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Beatrice Q. Warning
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in kitchen. Operator states they did not come on the truck, but will get them on Thursday. Operator sent employee to store to obtain. Operator placed at location. Corrected On-Site Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
- 45-02-4:Portable fire extinguisher gauge in red zone. For reporting purposes only in office. Repeat Violation
Food safety inspection conducted on 3/31/2025 revealed 10 total violations (1 high priority, 4 intermediate, 4 basic).
Inspection on 8/20/2024
High Priority
0
Intermediate
0
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 33-06-4:Basic - - From initial inspection : Basic - Trash receptacles not provided where needed in establishment at hand washing sink on line. Warning - From follow-up inspection 2024-08-20: **Time Extended**
- 45-02-4:- From initial inspection : Portable fire extinguisher gauge in red zone. For reporting purposes only. In office. - From follow-up inspection 2024-08-20: **Time Extended**
Food safety inspection conducted on 8/20/2024 revealed 2 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 8/8/2024
High Priority
0
Intermediate
0
Basic
6
Total
7
Disposition: Follow-up Inspection Required
Inspection Details:
- 35A-06-4:Basic - Accumulation of dead small flying insects at customer soda fountain area: Two small flying insects. Operator cleaned and sanitized area. Corrected On-Site Warning
- 35A-03-4:Basic - Dead roaches on premises. Twenty-five dead roaches under customer soda area. Operator cleaned and sanitized area. Corrected On-Site Repeat Violation Warning
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees at line. Warning
- 33-06-4:Basic - Trash receptacles not provided where needed in establishment at hand washing sink on line. Warning
- 36-50-4:Basic - Unclean building components, attachments or fixtures: customer soda counter. Warning
- 33-31-5:Basic - Unnecessary items/unused equipment on the premises. Hot box not useable in kitchen, awaiting for pick up. Repeat Violation Warning
- 45-02-4:Portable fire extinguisher gauge in red zone. For reporting purposes only. In office.
Food safety inspection conducted on 8/8/2024 revealed 7 total violations (0 high priority, 0 intermediate, 6 basic).
Inspection on 12/6/2023
High Priority
0
Intermediate
0
Basic
5
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - - From initial inspection : Basic - Ceiling lamp covers soiled. Warning - From follow-up inspection 2023-12-06: **Time Extended**
- 36-01-4:Basic - - From initial inspection : Basic - Floor not cleaned when the least amount of food is exposed under equipment at line, in walk in cooler. Warning - From follow-up inspection 2023-12-06: Some progress noted but not complete. **Time Extended**
- 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust, at customer soda station Warning - From follow-up inspection 2023-12-06: **Time Extended**
- 33-31-5:Basic - - From initial inspection : Basic - Unnecessary items/unused equipment on the premises.Steam box waiting for pick up in kitchen. **Corrective Action Taken** Warning - From follow-up inspection 2023-12-06: **Time Extended**
- 36-27-5:Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Warning - From follow-up inspection 2023-12-06: **Time Extended**
Food safety inspection conducted on 12/6/2023 revealed 5 total violations (0 high priority, 0 intermediate, 5 basic).
Inspection on 12/4/2023
High Priority
1
Intermediate
2
Basic
8
Total
11
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-34-5:Basic - Ceiling lamp covers soiled. Warning
- 35A-03-4:Basic - Dead roaches on premises. 100 dead roaches on sticky pad under customer soda station. Operator removed these. One dead at kitchen ice machine. One dead in manager office on shelves, **Corrective Action Taken** Admin Complaint
- 36-01-4:Basic - Floor not cleaned when the least amount of food is exposed under equipment at line, in walk in cooler. Warning
- 36-24-5:Basic - Hole in or other damage to wall at hallway and in kitchen. Maintenance is present to repair. **Corrective Action Taken** Warning
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust, at customer soda station Warning
- 36-50-4:Basic - Unclean building components, attachments or fixtures in kitchen, cup holders , tops of kitchen equipment, tea machines. Warning
- 33-31-5:Basic - Unnecessary items/unused equipment on the premises.Steam box waiting for pick up in kitchen. **Corrective Action Taken** Warning
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Warning
- 41-23-4:High Priority - Sticky traps not covered under customer soda area. Operator removed. Corrected On-Site Warning
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Mechanical device is not working in male restroom. Warning
- 31B-05-4:Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Operator placed paper towels at location on front counter. Corrected On-Site Warning
Food safety inspection conducted on 12/4/2023 revealed 11 total violations (1 high priority, 2 intermediate, 8 basic).
Inspection on 8/24/2023
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 33-31-5:Basic - - From initial inspection : Basic - Unnecessary items/unused equipment on the premises, in kitchen: upright steam box, and ladder. Warning - From follow-up inspection 2023-08-24: **Time Extended**
Food safety inspection conducted on 8/24/2023 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 8/16/2023
High Priority
1
Intermediate
2
Basic
2
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 33-38-4:Basic - No waste receptacle installed at handwash sink provided with disposable towels at line. Warning
- 33-31-5:Basic - Unnecessary items/unused equipment on the premises, in kitchen: upright steam box, and ladder. Warning
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One small flying insects at cash out area. One on to go lid at line. Operator removed lid. One at prep sink in kitchen. Three in dry storage. Warning
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. One togo cover soiled. Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Not all employees have signed. Operator signed form. Corrected On-Site Warning
Food safety inspection conducted on 8/16/2023 revealed 5 total violations (1 high priority, 2 intermediate, 2 basic).